Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | 100 g of product: |
|---|---|
| Energy | 1420 kJ / 342 kcal |
| Fat | 27 g |
| of which saturates | 11 g |
| Carbohydrate | 1,4 g |
| of which sugars | 0,8 g |
| Protein | 23 g |
| Salt | 2,2 g |
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