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- Suitable for vegans
- Energy1271kJ 300kcal15%
- Fat1.1g2%
- Saturates0.3g2%
- Sugars1.9g2%
- Salt0.1g2%
of the reference intake*
Typical values per 100g: Energy 748kJ / 176kcal
Product Description
- Dried farfalle pasta made from durum wheat semolina and spinach powder.
- Dried farfalle pasta made from durum wheat semolina and spinach powder.
- Made In Italy A versatile shape made with spinach, serve with sauce or in a salad
- Pack size: 500G
Information
Ingredients
INGREDIENTS: Durum Wheat Semolina, Spinach Powder (3%).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool dry place.
Cooking Instructions
Hob
Instructions: Allow approximately 75g per person.
Add the pasta to a large pan of boiling water, stir and return to the boil.
Cook for 10-12 minutes, drain well and serve immediately.
Time: 10-12 mins
Produce of
Made using EU & non-EU durum wheat
Number of uses
approx. 6 Servings
Recycling info
Bag. Don't Recycle
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
500g e
Nutrition
Typical Values | Per 100g | Per 170g** |
---|---|---|
Energy | 748kJ / 176kcal | 1271kJ / 300kcal |
Fat | 0.7g | 1.1g |
Saturates | 0.2g | 0.3g |
Carbohydrate | 35.7g | 60.7g |
Sugars | 1.1g | 1.9g |
Fibre | 2.2g | 3.7g |
Protein | 5.8g | 9.9g |
Salt | 0.1g | 0.1g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
When cooked according to instructions. | - | - |
**75gg of uncooked pasta weighs approximately 170gg when cooked. | - | - |
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