Tesco Welsh Maris Piper Potatoes 1.25Kg

Tesco Welsh Maris Piper Potatoes 1.25Kg

2.9 stars (53 Reviews)

£1.45

£1.16/kg

Tesco Welsh Maris Piper Potatoes 1.25Kg
Tesco Welsh Maris Piper Potatoes 1.25Kg

2.9 (53)

£1.45

£1.16/kg

Guideline Daily Amounts

Per 250g
Energy
862kJ 203kcal
10%of the reference intake
Fat
0.3g
low<1%of the reference intake
Saturates
0.1g
low1%of the reference intake
Sugars
2.0g
low2%of the reference intake
Salt
<0.01g
low<1%of the reference intake
of the reference intake*
Typical values per 100g: Energy 345kJ / 81kcal

Description

Maris Piper potatoes.Perfect all rounder. Carefully grown for their light and fluffy texture. Our Maris Piper potatoes come from trusted growers.
Pack size: 1.25KG

Ingredients

Potato

Produce of

Produce of United Kingdom

Number of uses

5 Servings

Net Contents

1.25kg e

Preparation and Usage

Wash before use.

Hob - Peel potatoes and cut into evenly sized pieces. Place in saucepan with just enough cold water to cover and add salt if desired. Cover with lid, bring to boil and simmer for 15-20 minutes or until tender. Drain and serve. For mash Follow the instructions for boiled. After draining return pan to warm hob for 1 minute to dry. Add milk, butter and seasoning according to taste. Mash until creamy smooth and serve.

Deep Fry ~ for chips

Peel potatoes and cut into chips. Place in a bowl of water for 30 minutes to remove excess starch. Drain and dry thoroughly. Place chips in preheated oil at 190°C (to test temperature put a chip in the oil. If it floats and sizzles the oil is ready). Deep fry for 5-6 minutes until chips are golden. For best results use sunflower oil and do not overload pan.

Oven ~ for roasts 200°C/Fan 180°C/Gas 6 Preheat oven. Pour 2-4 tbsp. sunflower oil into a roasting tin and place in oven. Peel and cut potatoes into evenly sized pieces and parboil for 10 minutes. Drain thoroughly to remove excess water. The potatoes will turn out crispier if you let them dry off. Shake in pan to roughen sufraces of potatoes. Carefully transfer potatoes to hot roasting tin. Turn in the oil and season. Return tin to top shelf of oven for 55-60 minutes, turning potatoes occasionally until golden and crispy.

All appliances vary these are guidelines only.

Typical Values100g containsA serving contains
Energy345kJ / 81kcal862kJ / 203kcal
Fat0.1g0.3g
Saturates<0.1g0.1g
Carbohydrate17.5g43.8g
Sugars0.8g2.0g
Fibre1.6g4.0g
Protein1.8g4.5g
Salt<0.01g<0.01g
Thiamin (Vitamin B1)0.21mg0.53mg
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When boiled according to instructions.--

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 Mon-Sat9am-6pm & Tesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123Mon-Sat9am-6pm
View all Potatoes & Sweet Potatoes

Using Product Information

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