What a treat
So nice to have gluten free croissants
Don't waste your money
Not very nice, the texture is very dense. Only tried eating one, the other went in the bin !! Nothing like a proper croissant. Very very disappointed.
of the reference intake*
Typical values per 100g: Energy 1457kJ / 348kcal
INGREDIENTS: Vegetable Oil and Butter Blend (22%) [Water, Palm Oil, Coconut Oil, Rapeseed Oil, Concentrated Butter (Milk), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flavouring, Acidity Regulators (Lactic Acid, Citric Acid), Colour (Beta-Carotene), Salt], Rice Flour, Water, Tapioca Starch, Potato Starch, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Fibres (Pea Fibre, Potato Fibre, Citrus Fibre, Rice Fibre, Flax Fibre, Psyllium Fibre, Seaweed Fibre), Sugar, Fructose, Pea Flour, Yeast, Millet Flour, Whole Flax Seed Meal, Salt, Yeast Extract, Fermented Brown Rice Flour, Brown Rice Flour, Flavouring.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. defrost for 2 hours in a cool, dry place Once defrosted, do not refreeze. Once opened, consume within 2 days. Store in a cool dry place and once opened in an airtight container.
Instructions: Remove all packaging.
Place on a baking tray in the centre of a pre-heated oven.
Leave to stand for 1 minute after heating.
200°C/Fan 180°C/Gas 5 7-9 mins
All appliances vary, these are guidelines only.
Pack contains 2 servings
Film. Not Yet Recycled Tray. Widely Recycled
2 x Croissants
|Typical Values||Per 100g||One croissant (70g)|
|Energy||1457kJ / 348kcal||1020kJ / 244kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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