Tgi Smoked Pork Ribs With Bourbon Bbq Sauce 450G

Tgi Smoked Pork Ribs With Bourbon Bbq Sauce 450G

2.9 stars (149 Reviews)

£5.50

£12.22/kg

Tgi Smoked Pork Ribs With Bourbon Bbq Sauce 450G
Tgi Smoked Pork Ribs With Bourbon Bbq Sauce 450G

2.9 (149)

£5.50

£12.22/kg

Description

Marinated pork ribs with a sachet of bourbon whiskey barbecue sauce.
The TGI Fridays trademarks and logo are the property of TGI Fridays Franchisor, LLC used under license by Hilton Foods Ltd.
Oven in 30 Minutes
Pack size: 450G

Ingredients

Pork Ribs (80%), Bourbon Barbecue Sauce (17%) (Water, Honey, Sugar, Tomato Purée, Molasses, Spirit Vinegar, Bourbon Whiskey, Corn Starch, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, Acidity Regulator (Citric Acid), Preservative (Potassium Metabisulphite), Garlic, Smoked Paprika, Barley Malt Extract, Smoked Salt, Paprika Extract, Black Pepper, Cloves), Dried Onion, Paprika, Smoke Flavourings, Onion Powder, Sugar, Dextrose, Corn Starch, Salt, Garlic Powder, Ground Coriander, Ground Cumin, Red Pepper, Dried Tomato, Black Pepper, Green Pepper, Ground Ginger, Oregano, Colour (Paprika Extract)

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in bold.

Produce of

Made using British and EU pork

Net Contents

450g ℮

Typical Valuesas consumed: Per 100gas consumed: Per pack (258g)% Reference Intake Per Serving% Reference Intake Average Adult
Energy1073kJ2769kJ33%8400kJ
-257kcal663kcal2000kcal
Fat14.2g36.6g52%70g
of which saturates5.5g14.2g71%20g
Carbohydrates12.5g32.3g12%260g
of which sugars10.9g28.1g31%90g
Fibre0.5g1.3g
Protein19.5g50.3g101%50g
Salt0.5g1.3g22%6g
Reference intake of an average adult (8400 kJ / 2000 kcal)----
Contains 1 serving----

Keep refrigerated. Once opened keep refrigerated and consume within 24 hours. Suitable for home freezing. Freeze on day of purchase and use within 1 month. Defrost thoroughly in a refrigerator, once defrosted use on same day. Once thawed do not refreeze.

Oven cook

Instructions: Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not re-heat.Remove all packaging and set sachet of sauce to one side for later use.Pre-heat oven to 200°C/400°F/Fan 180°C/Gas Mark 6.Remove the meat from the pouch and place onto a baking tray. Cook in the centre of the oven for 25 minutes. Remove from oven and discard any cooking juices. Drizzle the contents of the sachet evenly over the rib rack. Return to the oven for a further 5 minutes.

Carton. Recycle Pouch. Do Not Recycle Sachet. Do Not Recycle

WARNINGProduct contains bones.

Manufacturer Address

Hilton Foods Ltd,The Interchange,2-12 Latham Road,Huntingdon,PE29 6YE.

Return to

Hilton Foods Ltd,The Interchange,2-12 Latham Road,Huntingdon,PE29 6YE.
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