Tesco Slow Roasting Beef Joint

Tesco Slow Roasting Beef Joint

The chosen weight of this product is only a guide, you will receive the closest weight available

£ 11.89

The chosen weight of this product is only a guide, you will receive the closest weight available

Per 250g
  • Energy1355kJ 321kcal
  • Fat7.8g
  • Saturates3.3g
  • Sugars0.8g
  • Salt0.3g

of the reference intake*
Typical values per 100g: Energy 542kJ / 129kcal

Product Description

  • Beef roasting joint.
  • This roasting joint will be from Silverside. From Trusted Farms. We work in partnership with trusted farmers to ensure high welfare standards from farm to fork, to deliver great quality beef.
  • A silverside joint, matured for 21 days for flavour



Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted use on the same day and do not refreeze. Not suitable for cooking from frozen. Follow the preparation guidelines above. Keep refrigerated.

Cooking Instructions


Instructions: Oven 140°C/ Fan 120°C/ Gas 1 Place in roasting tin, lightly season and cover with foil. Roast in centre of pre-heated oven. For rare roast, cook for 8 minutes per 100g. For a medium roast, cook for 10 minutes per 100g. A medium roast will be pink in the middle. For a well done roast increase cooking time to 12 minutes per 100g. 20 minutes before end of cooking remove foil, baste with cooking juices and place back in oven and cook at 240°C/ Fan 220°C/ Gas 8 to finish. Remove from oven, cover with foil and rest for 10 minutes. Remove strings, carve and serve.


Instructions: Not suitable for microwave cooking.

Produce of

Produced in the U.K or Ireland, Origin the U.K or Ireland

Preparation and Usage

  • Remove beef from packaging and rest at room temperature for 30 minutes before roasting.

Number of uses

0 Servings

Recycling info

Bag. Don't Recycle

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K


Typical ValuesPer 100gPer 250g
Energy542kJ / 129kcal1355kJ / 321kcal
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Using Product Information

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20 Reviews

Average of 3.4 stars

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Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Awful- tough & tasteless- will never buy again!! B

1 stars

Awful- tough & tasteless- will never buy again!! Bring back your "carvery beef joint"-delicious!!!

Really beefy taste, lovely and tender

4 stars

This beef was absolutely delicious. Very beefy taste, and melt-in-the-mouth tender, enhanced by the slow roasting method. Covered by just enough fat to add flavour, but not too much to make it unhealthy. I especially like the advice given on the front label about how long to roast it for. But I can't find an oven temperature guide for the cooking time...? Some people like their joint well done, some prefer a little pink in the middle. If guidelines for this had been added, I would have given it all 5 stars.

Good buy

5 stars

This joint is a long slow roast but well worth the wait. Did us 2 meals for 3 adults and plenty left for sandwiches. Tasty, lean and delicious

Lovely beef,I have cooked several of these now.Coo

5 stars

Lovely beef,I have cooked several of these now.Cook the joint at 120-130C (fan oven).I brush olive oil on the top...smother in mustard,coarse ground black pepper and a little sea salt. I use my lidded casserole (oven)dish (not foil) so the juices "steam" the meat.I don't uncover the joint at all during cooking,cook the whole time with the lid on. Rest for half an hour before slicing.Literally melts in the mouth and so tasty.Good for a roast or cold in salad.


4 stars

.cooked this slowly in the slow cooker.it was tasty and tender good quality beef.

Quality NIL

3 stars

Lean. At the price I would use it in place of skirt or braising steak. Must be from the oldest cow in Cornwall. ( hubby thinks that's me) Never for a roast. IMHO night night

Delicious and tender

5 stars

Put this into a slow cooker, with shallots , black pepper and water to cover, for 3 1/2 hrs - High to start, then low after 2 hrs. Beautifully tender, served with a roast on the first day and fabulous cut cold with salads and sandwiches for the rest of the week. Stayed in one piece after cooking, easy to slice and absolutely delicious. Will be buying again in a fortnight or so.

excellent beef, good flavour and REALLY tender and

5 stars

excellent beef, good flavour and REALLY tender and virtually no waste, but as I like my beef well done I did cook it for 4 hrs instead of the recommended 2 1/4 hours for the weight but still on gas mark 1 as recommended. Would purchase again


1 stars

Been cooking roast beef for nearly forty years and this is, by far, the worst beef joint I’ve ever had the misfortune to buy! Cooked as per instructions, doesn’t provide much in the way of meat juices (first indication that this will not end well!) Beef was so tough, completely ruined our Sunday meal, suffice to say lots left. NEVER AGAIN

Poor quality.

1 stars

Cooked as per instructions but was inedible and so tough. Very disappointed.

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