Each bagel (approx. 72g) contains
- Energy837kJ 200kcal10%
- Fat6.2g9%
- Saturates0.9g4%
- Sugars2.7g3%
- Salt0.6g11%
of the reference intake*
Typical values per 100g: Energy 1163kJ
Product Description
- 4 Gluten Free Seeded Bagels
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- Individually wrapped
- Enjoy toasted
- Boiled and baked for an authentic NY taste
- Free from artificial colours & flavours
- Suitable for vegetarians & vegans
Information
Ingredients
Maize Starch, Water, Rice Flour, Soya Protein, Humectant (Glycerine), Brown Linseed (2.5%), Fermented Rice Flour, Sunflower Oil, Sesame Seed (2%), Sugar, Stabiliser (Xanthan Gum, Hydroxypropyl Methyl Cellulose), Psyllium Fibre, Roasted Corn Flour, Salt, Yeast, Dextrose, Spirit Vinegar, Poppy Seed (0.5%), Preservatives (Calcium Propionate, Lactic Acid), Yeast Extract
Allergy Information
- Free From: Gluten
- Contains: Sesame, Soya
Storage
Store in a cool dry place. Suitable for freezing.Freeze on day of purchase & use within 1 month. For Best Before Date: See Bag Closure
Produce of
Produced in Ireland
Preparation and Usage
- Defrost thoroughly before use.
Number of uses
1 portion = 1 bagel (72g)
Additives
- Free From Artificial Colours
- Free From Artificial Flavours
Name and address
- Produced for:
- Grupo Bimbo UK,
- Swinton Meadows Industrial Estate,
- Rotherham,
- S64 8AB.
Return to
- Grupo Bimbo UK,
- Swinton Meadows Industrial Estate,
- Rotherham,
- S64 8AB.
- Contact us via our website at www.newyorkbakery.com
Net Contents
4 x Bagels
Nutrition
| Typical Values | Per 100g | Per Bagel | ||
|---|---|---|---|---|
| Energy | 1163kJ | 837kJ | 278kcal | 200kcal |
| Fat | 8.6g | 6.2g | ||
| (of which saturates) | 1.2g | 0.9g | ||
| Carbohydrate | 37.7g | 27.2g | ||
| (of which sugars) | 3.8g | 2.7g | ||
| Fibre | 12g | 8.6g | ||
| Protein | 6.4g | 4.6g | ||
| Salt | 0.9g | 0.6g | ||
| 1 portion = 1 bagel (72g) | - | - |
Using Product Information
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