There's better gluten free biscuits.
Biscuit is very strange and chewy. Only edible if dunked.
Excellent on the BBQ
Needs cooking instructions, as to eat these raw does not do justice to them. Requires grilling for a few minutes either side, s'mores style. Cooked these over a proper fire in Wales and they were well lush.
Almost perfect
Changing from normal to gluten free. Wow these are tasty. Dont expect what your used to like some reviewers this is free from not traditional ingredients hence free from. Only issue qa them please as i have every week and the biscuit cream seperation is poor like looks lime 2 biscuits together with no cream.
I really liked these! They're… not exactly what I
I really liked these! They're… not exactly what I expected, and from the looks of the other reviews you'll either love them or hate them, but I'd take the risk if I were you.
Avoid these
These fall apart, are tasteless and chewy. Not what I expected at all and wouldn't recommend them.
Poor
Hard and tasteless
Not very nice
One of the few products I could not recommend in Tesco GF range. Hard and not enjoyable.
Coeliac kids love them!
My coeliac kids love these. The oat flour is gluten free.
If you suffer from oats this product is a no no
It is made with gluten free oat flour. I am a Coeliac and can’t eat any oats. So please stop using oat flour.
I was tempted by the packaging that made the biscu
I was tempted by the packaging that made the biscuits worth trying. But i was really disappointed. They are bland, no texture.They feel as though you are eating a piece of cardboard. So they will not be on my next list.I do buy other products from this range but this was a disappointment.