Tesco Free From 9 Chocolate And Salted Caramel Mini Christmas Cakes
Tesco Free From 9 Chocolate And Salted Caramel Mini Christmas Cakes
Guideline Daily Amounts
- Energy
- 356kJ 85kcal
- Fat
- 4.1g
- Saturates
- 0.9g
- Sugars
- 7.1g
- Salt
- 0.1g
Description
Allergy Information
- Energy
- 353kJ 84kcal
- Fat
- 4.1g
- Saturates
- 1.0g
- Sugars
- 7.2g
- Salt
- 0.1g
Ingredients
INGREDIENTS: Chocolate Flavour Frosting (28%) [Icing Sugar, Palm Oil, Water, Fat Reduced Cocoa Powder, Rapeseed Oil, Coconut Oil, Humectant (Glycerol), Flavouring, Lemon Juice], Sugar, Pasteurised Egg, Rapeseed Oil, Rice Flour, Humectant (Glycerol), Tapioca Starch, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Glucose Syrup, Thickeners (Xanthan Gum, Acacia Gum), Raising Agents (Disodium Diphosphate, Sodium Carbonates), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Di-Glycerides of Fatty Acids, Lecithins), Palm Oil, Flavouring, Colours (Plain Caramel, Beetroot Powder, Anthocyanins, Riboflavin, Carotenes, Safflower Concentrate), Glazing Agent (Shellac), Maize Starch, Sunflower Oil, Preservative (Potassium Sorbate), Stabiliser (Hydroxypropyl Methyl Cellulose), Antioxidants (Alpha-Tocopherol, Ascorbic Acid), Acidity Regulator (Citric Acid).
Allergy Information
Storage
Nutrition
| Typical Values | Per 100g | One cupcake (19g) |
|---|---|---|
| Energy | 1907kJ / 455kcal | 353kJ / 84kcal |
| Fat | 22.2g | 4.1g |
| Saturates | 5.2g | 1.0g |
| Carbohydrate | 60.1g | 11.1g |
| Sugars | 38.9g | 7.2g |
| Fibre | 1.2g | 0.2g |
| Protein | 3.2g | 0.6g |
| Salt | 0.3g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 356kJ 85kcal
- Fat
- 4.1g
- Saturates
- 0.9g
- Sugars
- 7.1g
- Salt
- 0.1g
Ingredients
INGREDIENTS: Salted Caramel Flavour Frosting (29%) [Sugar, Palm Oil, Rapeseed Oil, Water, Coconut Oil, Flavouring, Humectant (Glycerol), Colour (Plain Caramel), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)], Potato Starch, Sugar, Pasteurised Egg, Rapeseed Oil, Humectant (Glycerol), Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Vanilla Extract], Invert Sugar Syrup, Flavourings, Raising Agents (Disodium Diphosphate, Sodium Carbonate), Colours (Plain Caramel, Titanium Dioxide, Iron Oxide), Emulsifier (Sodium Stearoyl-2-Lactylate), Thickener (Xanthan Gum), Preservative (Potassium Sorbate), Salt.
Allergy Information
Storage
Nutrition
| Typical Values | Per 100g | One cupcake (19g) |
|---|---|---|
| Energy | 1924kJ / 459kcal | 356kJ / 85kcal |
| Fat | 21.9g | 4.1g |
| Saturates | 5.1g | 0.9g |
| Carbohydrate | 63.3g | 11.7g |
| Sugars | 38.4g | 7.1g |
| Fibre | 1.1g | 0.2g |
| Protein | 1.7g | 0.3g |
| Salt | 0.5g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Typical Values | Per 100g | One cupcake (19g) |
|---|---|---|
| Energy | 1924kJ / 459kcal | 356kJ / 85kcal |
| Fat | 21.9g | 4.1g |
| Saturates | 5.1g | 0.9g |
| Carbohydrate | 63.3g | 11.7g |
| Sugars | 38.4g | 7.1g |
| Fibre | 1.1g | 0.2g |
| Protein | 1.7g | 0.3g |
| Salt | 0.5g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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