Gluten Free Oats (26%), Rice Syrup, Soya Protein Crunchies (Soya Protein, Tapioca Starch, Salt), (16%), Salted Caramel Flavour Coating ((Vegetable Oils (Palm Kernel Oil, Palm Oil*), Sugar, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Rice Flour, Cocoa Powder, Sea Salt, Natural Flavouring, Emulsifier: Sunflower Lecithin, Colouring: Paprika Extract)) (13%), Vegetable Oils (Palm*, Sunflower, Rapeseed), Dark Brown Sugar, Soya Flour, Salt and Natural Flavourings, *Sustainably sourced
Best Before: See side of pack
3 x 50g ℮
| Typical Values | Per 100g | Per 50g |
|---|---|---|
| Energy | 1871kJ | 936kJ |
| - | 446kcal | 223kcal |
| Fat | 20.4g | 10.2g |
| of which saturates | 9.6g | 4.8g |
| Carbohydrate | 45.8g | 22.9g |
| of which sugars | 23.2g | 11.6g |
| Fibre | 3.7g | 1.9g |
| Protein | 18.5g | 9.3g |
| Salt | 1.16g | 0.58g |
| Manganese | 0.94mg NRV* 47% | 0.47mg NRV* 24% |
| *Nutrient reference value | - | - |
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Average of 5 stars
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Tasty gluten free vegan snack and good protein bars that are delicious. I love the caramel taste these are the best flavour in my opinion and a staple now in our cupboard. With dietary requirements all ticked they haven’t compromised on taste. With 9 g of protein in it, it’s a perfect snack to boost your protein in take. They aren’t crazy high In calories to And go great with a hot cuppa. Delicious tasty easy grab and go handiness.
