Tesco Free From Vanilla Tray Bake
Tesco Free From Vanilla Tray Bake
Guideline Daily Amounts
- Energy
- 1003kJ 240kcal
- Fat
- 11.9g
- Saturates
- 3.6g
- Sugars
- 22.8g
- Salt
- 0.18g
Description
Ingredients
INGREDIENTS: Vanilla flavoured Frosting (37%)(Icing Sugar, Palm Oil, Rapeseed Oil, Water, Glucose Syrup, Salt, Humectant (Glycerol), Flavouring, Colour (Lutein)), Egg, Sugar, Rapeseed Oil, Rice Flour, Jelly Beans (5%)(Sugar, Glucose Syrup, Maize Starch, Water, Glazing Agent (Carnauba Wax, Shellac, White and Yellow Beeswax), Acid (Citric Acid, Fumaric Acid, Malic Acid), Flavouring, Acidity Regulator (Citric Acid), Plant Concentrate (Carrot Concentrate, Pumpkin Concentrate, Radish Concentrate, Spirulina Concentrate), Fruit Concentrate (Apple Concentrate, Blackcurrant Concentrate), Caramelised Sugar), Tapioca Flour, Potato Flour, Humectant (Glycerol), Glitter Sugar Strands (1%)(Sugar, Coconut Oil, Glazing Agent (Shellac), Colour (Paprika Extract, Curcumin, Beetroot Red), Water, Glucose Syrup), Maize Flour, Water, Raising Agent (Monocalcium Phosphate, Sodium Carbonate), Glucose Syrup, Flavouring, Thickener (Xanthan Gum), Emulsifiers (Carboxymethylcellulose).
Allergy Information
Number of uses
Preparation and Usage
Remove outer packaging before cutting. Leave the cake in foil tray and place on a flat surface. Hold the tray and with a long clean serrated knife, cut the cake into slices. It is important to keep the knife clean between slices.
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 1893kJ / 452kcal | 1003kJ / 240kcal |
| Fat | 22.5g | 11.9g |
| Saturates | 6.8g | 3.6g |
| Carbohydrate | 58.2g | 30.8g |
| Sugars | 43.1g | 22.8g |
| Fibre | 2.1g | 1.1g |
| Protein | 3.2g | 1.7g |
| Salt | 0.33g | 0.18g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
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