image 1 of Simply Cook Chicken Makhani Cooking Kit 41G
image 1 of Simply Cook Chicken Makhani Cooking Kit 41G

Simply Cook Chicken Makhani Cooking Kit 41G

4.7 stars (23 Reviews)

£2.50

£2.50/each

Simply Cook Chicken Makhani Cooking Kit 41G
Simply Cook Chicken Makhani Cooking Kit 41G

4.7 (23)

£2.50

£2.50/each

Vegetarian

Description

Chicken Makhani Recipe KitIf you still need convincing, check out our fan feedback online at simplycook.comSee reviews at simplycook.com3,182 online ratings"OMG this was amazing - better than a takeaway!!" Defo recommend!!"Kelly"Honestly the best butter chicken ever!!"KerryHungry for more?Discover over 100 recipes, delivered through your letterbox, as often as you want them.Try 4 recipes for just £1Use code: TRYCM at simplycook.comHungry for more? Discover over 100 recipes, delivered through your letterbox, as often as you want them.Try 4 recipes for free (just £1 for delivery) at simplycook.com/try
Chilli rating - 13 flavour pots insideJust add a few fresh ingredients...3 step recipe kit ready in 20 minutesGluten free recipeSuitable for Vegetarians

Ingredients

Tikka Spice Blend (10g): Ground Spices (Coriander, Paprika, Cumin, Ginger, Turmeric, Chilli, Caraway, Fenugreek, Black Pepper), Garlic Powder, Crushed Chilli, Dried Mango, Ground Mint, Salt, Rapeseed Oil, Makhani Curry Paste (30g): Glucose Syrup, Water, Ground Spices (Coriander, Ginger, Cumin, Cinnamon, Turmeric, Chilli, Cardamom, Black Pepper, Cloves, Mace, Nutmeg), Salt, Sunflower Oil, Garlic Powder, Ground Bay, Fenugreek Leaves (1g): Fenugreek

Produce of

Packed in the UK

Net Contents

41g ℮

Preparation and Usage

SimplyCook Chicken Makhani (serves 2), add more fresh ingredients for 3-4.Get Started:Finely chop the onion.Cut the chicken into bite-sized pieces.1. Bake the ChickenHeat the oven to 200C / fan 180C / gas 6.Mix the chicken with the Tikka Spice Blend and half of the yoghurt in a bowl, then arrange on a baking tray and cook in the oven for 15 mins, or until cooked through.2. Make the Curry BaseHeat a little oil in a pan over medium-high heat then fry the onion for 5-7 mins, or until golden.Stir in the Makhani Curry Paste.Mix in the passata, then simmer until the chicken is done in the oven.3. Finish the SauceMix all the chicken into the curry along with the Fenugreek Leaves.Turn down the heat to low and add the butter and cream, and stir until the butter has melted.Serve the curry over rice or with naan bread (optional).Enjoy* Make it vegetarian-friendly by swapping out chicken for brocolli.

Typical Valuesper 100gper half kit
Energy 1154kJ237kJ
-275kcal56kcal
Fat9.3g1.9g
of which Saturates1.5g0.3g
Carbohydrate43.3g8.9g
of which Sugars23.7g4.9g
Fibre12.6g2.6g
Protein5.7g1.2g
Salt10.8g2.2g

Store in a cool, dry place.

Manufacturer Address

Packed for:SimplyCook,96 Leonard Street,EC2A 4RH.

Return to

SimplyCook,96 Leonard Street,EC2A 4RH.
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