Tender pieces of steak, minced beef kidney and rich gravy, in a light puff pastry case.
Now here's a pie that's stood the test of time - our Pukka Steak and Kidney Pie is made with tender cuts of beef steak and minced beef kidney in a rich gravy and it was the first Pukka Pie ever made by our founders, Trevor and Valerie Storer: now more than 50 years on it's still just as well loved.Packed with the Pukka full-on flavour promise and made with our signature 144 layers of golden puff pastry each Pukka pie is as delicious as the next.Our light, crispy pastry and hearty fillings are perfect accompanied with chips, buttery mash, or enjoy your pie with a side of steamed vegetables. We think this Steak and Kidney Pie is best served with horseradish stirred into mashed potato with Green Beans & Gravy.The Pukka full-on flavour promise guarantees there’s a recipe to suit everyone. From hungry teens and busy families wanting a quick air fryer* meal, or for a sit down family dinner with a flavour for everyone, there’s nothing quite like a Pukka pie.We’re proud to make pies that are distinctively Pukka, and with our tasty, honest, feel-good food, we put smiles on faces at dinner tables, football games and local chippies. But that’s not all …At Pukka we’re committed to working towards a more sustainable future, as well as having a positive impact on our community.All our packaging is sourced from sustainable sources and is 100% recyclable.Please help us make a difference by recycling our packaging.At Pukka we’re also working hard to prevent food waste, did you know all our pies are freezable? There’s nothing worse than a wasted Pukka so freeze yours to reduce food waste. We’re doing our bit supporting charities and sustainable energy sourcing programs so no Pukka pie goes to landfill.*As air fryer cooking times vary across manufacturers and models, we are not able to recommend a cooking time. Please refer to your air fryer manufacturer instructions for cooking guidelines
Pukka is an independent, family company, still based where it all began in the centre of the UK.With a passion for pies and savoury pastry, chilled and frozen, we are proud to be the UK's number one pie brand*.Our story of baking great tasting, quality food for people, whatever it takes, at the game, at home and on the go, dates back to when we started baking and making pies in 1963, encased in our signature 144 layers of golden pastry...and still today we continue to deliver distinctly Pukka full on flavour.*IRI 52wk Chilled Pie Brands Value sales data to 14.5.23
Please note we finely mince the kidney for even distribution of flavour.FSC - FSC® Mix, Packaging from responsible sources, FSC® C011534, www.fsc.org100% recyclableClean - Foil - Widely Recycled
144 layers of crisp, golden, flaky puff pastryFull-on flavour fillings.Minced kidney & tender steak in a rich gravyFamily owned & distinctly Pukka, our pies are hearty, warming and tasty.Proudly made at our home in Leicestershire.
Water, Wheat Flour (contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Beef (23%), Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt), Beef Kidney (Minced) (4.5%), Onions, Modified Maize Starch, Salt, Flavour Enhancer: Monosodium Glutamate, Colour: Ammonia Caramel, Pepper, Butter (contains: Milk), Wheat Protein, Beef from EU approved suppliers (UK & abroad)
May also contain (traces of): Barley, Soya. For allergens, including Cereals containing Gluten, see ingredients in Bold.