Really Nice
5 stars
Omg'ness these are so so yummy....am hooked already
1x = 1 Portion
- Energy411 kJ 98 kcal5%
of the reference intake*
Typical values per 100g: Energy 2004 kJ
Product Description
- Milk Chocolate [43 %] Coated Chocolate Flavour Sandwich Biscuits [38 %] with a Vanilla Flavour Filling (19 %).
- Cocoa Life
- We make our cookies with cocoa, sourced through the Cocoa Life sustainability program. www.cocoalife.org
- BeTreatwise.net
- Get to know your treats
- 1x 1 biscuit = 5 % of the RI of calories
- Your favourite Oreo cookies coated in deliciously smooth Cadbury chocolate
- Suitable for vegetarians
- Pack size: 164G
Information
Ingredients
Sugar, Wheat Flour, Cocoa Butter, Cocoa Mass, Rapeseed Oil, Skimmed Milk Powder, Whey Powder (from Milk), Fat-Reduced Cocoa Powder 3 %, Palm Oil, Milk Fat, Glucose-Fructose Syrup, Wheat Starch, Emulsifiers (E442, E492, Soya Lecithins, E476), Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Flavouring
Allergy Information
- Contains: Milk, Soya, Wheat
Storage
Store in a dry place. Protect from heat.
Number of uses
1 pack contains 8 biscuits. (1 biscuit ≈ 20.5 g)
Name and address
- Freepost MDLZ,
- Mondelez UK,
- Uxbridge,
- UB8 1DH.
- Mondelez Ireland,
- Malahide Road,
Return to
- Visit us at www.oreo.co.uk
- We would love to hear from you on 0800 783 7106 (UK only) 1800 600 858 (ROI only)
- Freepost MDLZ,
- Mondelez UK,
- Consumer Response,
- Uxbridge,
- UB8 1DH.
- Mondelez Ireland,
- Malahide Road,
- Coolock,
- Dublin 5.
Net Contents
164g ℮
Nutrition
| Typical Values | Per 100 g | 1 Biscuit (20.5 g) | %* / Biscuit (20.5 g) |
|---|---|---|---|
| Energy | 2004 kJ | 411 kJ | |
| - | 478 kcal | 98 kcal | 5 % |
| Fat | 22 g | 4.5 g | 6 % |
| of which Saturates | 9.7 g | 2.0 g | 10 % |
| Carbohydrate | 63 g | 13 g | 5 % |
| of which Sugars | 43 g | 8.8 g | 10 % |
| Fibre | 3.0 g | 0.6 g | - |
| Protein | 5.9 g | 1.2 g | 2 % |
| Salt | 0.56 g | 0.12 g | 2 % |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - |
Using Product Information
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