Description
Ingredients
Produce of
Net Contents
Additives
| Typical Values | Per 100g as sold | Per serving* | %RI per** serving* |
|---|---|---|---|
| Energy | 1282kJ | 1672kJ | 20% |
| - | 303kcal | 400kcal | |
| Fat | 2.6g | 8.8g | 13% |
| of which saturates | 0.6g | 2.4g | 12% |
| Carbohydrate | 58.3g | 45.6g | 18% |
| of which sugars | 24.3g | 8.8g | 10% |
| Fibre | 8.0g | 5.3g | - |
| Protein | 7.8g | 33.4g | 67% |
| Salt | 13.19g | 1.63g | 27% |
| *1 serving = 1/4 of Our Recipe | - | - | - |
| **Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
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