Ingredients
Nutrition information
| Typical Values | Per 100ml diluted† | Per 250ml diluted† | %RI* per 100ml | %RI* per 250ml |
|---|---|---|---|---|
| Energy | 5kJ/1kcal | 13kJ/3kcal | <1 | <1 |
| Salt | 0.05g | 0.13g | <1 | 2 |
| Niacin (B3) | 1.2mg | 3.0mg | 8 | 19 |
| Vitamin B6 | 0.11mg | 0.28mg | 8 | 20 |
| Vitamin D | 0.38µg | 0.95µg | 8 | 19 |
| Zinc | 0.75mg | 1.9mg | 8 | 19 |
| Contains negligible amounts fat, saturates, carbohydrate, sugars and protein | - | - | - | - |
| *Reference intake of an average adult (8400kJ/2000kal) | - | - | - | - |
| Bottle contains 20 servings | - | - | - | - |
| †Dilute 1 Part MiWadi with 4 Parts Water | - | - | - | - |
| This bottle contains 20 servings of 250ml squash when diluted | - | - | - | - |
| It is important to add extra water if given to toddlers | - | - | - | - |
Dietary information
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