Product Description
- Wonderfully Warming Feta & Red Pepper Veggie Rolls
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- thekitchen@higgidy.co.uk
- Glorious Everyday Cooking
- We're Higgidy, and we make feel-good family food - bold, vibrant, uplifting dishes to plonk on the table and enjoy together. Just add a rustled-up salad, or some deli counter bits, and that's lunch or supper sorted. Life can be frantic; food doesn't have to be.
- With love from Camilla
- Creamy greek feta, sweet red peppers
- Crushed chickpeas, for texture
- Camilla's all-butter puff pastry
- A crunchy SunBlush® tomato & chia seed crumb
- Vegetarian Society Approved
- Pack size: 160g
Information
Ingredients
<strong>Wheat</strong> Flour (<strong>Wheat</strong> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (<strong>Milk</strong>) (16%), Chickpeas (10%) (Chickpeas, Water, Salt), Red Pepper (8%), Feta Cheese (<strong>Milk</strong>) (8%), Free Range Whole <strong>Egg</strong>, Mature Cheddar Cheese (<strong>Milk</strong>), Breadcrumbs (4%) (<strong>Wheat</strong> Flour (<strong>Wheat</strong> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), SunBlush® Pepper Tapenade (2%) (SunBlush® Peppers, Sunflower Oil, Tomato Concentrate, Olive Oil, Salt, Concentrated Lemon Juice, Garlic, Sugar), Crème Fraîche (<strong>Milk</strong>), Free Range <strong>Egg</strong> Yolk, Emmental Cheese (<strong>Milk</strong>), Salt, Chopped Parsley, Chia Seeds (<1%), SunBlush® Tomatade (<1%), Garlic Purée, Vegetable Stock, Ground Black Pepper, Dried Oregano, Cornflour, Ground Cayenne Pepper
Allergy Information
- Made on a site that handles Sesame Seeds
Storage
Keep your rolls refrigerated below 5°C. If freezing, freeze before use by date. Use within one month & once defrosted eat within 24 hours. Once thawed don't refreeze. Always defrost fully before cooking.For use by see film.
Cooking Instructions
Oven cook
Instructions: These rolls is ready to eat cold but tastes best heated up. Preheat oven to 180°C/350°F/Gas Mark 4.
Remove all packaging & place on a tray on the middle shelf of the oven for about 10-12 minutes. This is a guide only (some ovens vary). Do not reheat once cooled.
Preparation and Usage
- An almost-too-easy Tuesday supper...
- Some Higgidy veggie rolls (of course)
- A thrown-together Greek salad
- A tub of posh houmous (Moroccan perhaps?)
- It's not cheating. No no. It's resourceful.
Name and address
- The Higgidy Kitchen,
- Shoreham-by-Sea,
- West Sussex,
- BN43 6PB.
Return to
- The Higgidy Kitchen,
- Shoreham-by-Sea,
- West Sussex,
- BN43 6PB.
Net Contents
160g ℮
Nutrition
| Typical Values | Per 100g | Per Roll |
|---|---|---|
| Energy | 1405kJ/336kcal | 379kJ/91kcal |
| Fat | 19.7g | 5.3g |
| of which saturates | 11.4g | 3.0g |
| Carbohydrate | 33.0g | 8.9g |
| of which sugars | 1.3g | 0.4g |
| Fibre | 2.2g | 0.6g |
| Protein | 8.1g | 2.2g |
| Salt | 1.46g | 0.40g |
Using Product Information
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