image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G

Higgidy Spinach Feta Red Pepper Quiche 400G

3.5 stars (44 Reviews)

£4.60

£1.15/100g

Higgidy Spinach Feta Red Pepper Quiche 400G
Higgidy Spinach Feta Red Pepper Quiche 400G

3.5 (44 Reviews)

£4.60

£1.15/100g

Vegetarian

Highlights

  • With Extra Mature Cheddar
  • All ingredients are suitable for vegetarians
  • Vegetarian Society Approved

Description

Spinach, Onions and Extra Mature Cheddar Cheese in a Free-Range Egg Filling Seasoned with Nutmeg, Baked in Seeded Spelt Shortcrust Pastry and Topped with Red Peppers and Greek Feta.Reducing Our ImpactBaking a differenceWe believe delicious food starts with people who care. That's why we're championing nature-friendly ways of growing ingredients - for flavour, for the planet, and for the future.Free-Range EggsHappier hens lay tastier eggs. That's why we only use free-range - from hens given freedom, fresh air and room to roam.We finish this quiche with tangy Greek feta and sweet roasted peppers for a delicious contrast that brings out the best in both
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org
Pack size: 400G

Ingredients

Rehydrated Whole Milk, Wheat Flour (with Calcium Carbonate, Vitamin B3, Iron, Vitamin B1), Spinach (17%), Onions, Extra Mature Cheddar Cheese (Milk), Free-Range Whole Egg, Red Peppers (6%), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Cannellini Beans, Medium Fat Soft Cheese (Milk), Feta Cheese (Milk) (4%), Wholemeal Spelt Flour (Wheat), Butternut Squash Purée, Cornflour, Salt, Brown Linseeds, Golden Linseeds, Poppy Seeds, Potato Starch, Ground Nutmeg, Black Pepper, Paprika, Chilli Powder, *www.higgidy.co.uk/palmoil

Allergy Information

Also, not suitable for consumers with a Mustard or Fish allergy., However, this product is made on a site where we also handle non-vegetarian products.For allergens, including Cereals containing Gluten, see ingredients in bold.

Net Contents

400g ℮

Typical ValuesPer 100gPer 1/4 Quiche
Energy935kJ/224kcal935kJ/224kcal
Fat12.6g12.6g
of which saturates5.3g5.3g
Carbohydrate18.8g18.8g
of which sugars1.5g1.5g
Fibre2.5g2.5g
Protein7.6g7.6g
Salt0.68g0.68g

Refrigerate your quiche below 5°C, and eat it before the use by date on the front of this box. Or freeze it before the use by date and eat within one month. Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.

Cooking Instructions

Instructions: Enjoy this quiche cold or heat it up. Remove all packaging including the tray.Do not reheat.

Oven cook

Instructions: If using a conventional oven pre-heat to 200°C/180°C Fan/Gas Mark 6. Place your quiche on a baking tray, bake for approx. 18 mins.

Air Fry

Instructions: If using an air fryer bake at 160°C for approx. 15-18 mins.

Manufacturer Address

Higgidy,60 Dolphin Road,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.

Return to

Welcome to HiggidyGet in touch: thekitchen@higgidy.co.ukHiggidy,60 Dolphin Road,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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