image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G
image 1 of Higgidy Spinach Feta Red Pepper Quiche 400G

Higgidy Spinach Feta Red Pepper Quiche 400G

3.5 stars (40 Reviews)

£4.60

£1.15/100g

Higgidy Spinach Feta Red Pepper Quiche 400G
Higgidy Spinach Feta Red Pepper Quiche 400G

3.5 (40)

£4.60

£1.15/100g

Description

Spinach, Greek Feta & Roasted Red Pepper Quichewww.higgidy.co.uk/palmoilTa-dah! without the to-do...higgidy.co.uk/recipesSourcing sustainablySupporting communitiesReducing our impactBaking a differenceLearn more at higgidy.co.ukSeeded spelt shortcrust pastry with spinach, sautéed onions, a hint of nutmeg and a free-range egg filling, hand-topped with Greek feta and roasted red peppers.We finish this quiche by hand, carefully topping it with crumbly Greek feta and sweet roasted peppers
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org
With mature cheddarFree range eggsVegetarian society approved
Pack size: 400G

Ingredients

Water, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Onions, Spinach (12%), Mature Cheddar Cheese (Milk) (9%), Free-Range Whole Egg, Red Peppers (6%), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Medium Fat Soft Cheese (Milk), Feta Cheese (Milk) (3.5%), Wholemeal Spelt Flour (Wheat), Dried Skimmed Milk, Cannellini Beans, Rapeseed Oil, Whipping Cream (Milk), Butternut Squash Purée, Cornflour, Butter (Milk), Golden Linseeds, Brown Linseeds, Salt, Poppy Seeds, Nutmeg, Black Pepper, Cayenne Pepper, Paprika

Allergy Information

Also, not suitable for consumers with a Mustard allergy., All ingredients are suitable for vegetarians. However, this product is made on a site where we also handle non-vegetarian products.For allergens, including Cereals containing Gluten, see ingredients in bold.

Net Contents

400g ℮

Typical ValuesPer 100gPer 1/4 Quiche
Energy961kJ/230kcal961kJ/230kcal
Fat13.0g13.0g
of which saturates5.7g5.7g
Carbohydrate21.0g21.0g
of which sugars2.6g2.6g
Fibre2.2g2.2g
Protein7.3g7.3g
Salt0.65g0.65g

Refrigerate your quiche below 5°C, and eat it before the use by date on the top of this box. Or freeze it before the use by date and eat within one month.Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.

Oven cook

Instructions: This quiche tastes best heated up. Remove all packaging.If using a conventional oven pre-heat to 200°C/180°C Fan/Gas mark 6. Place your quiche on a baking tray, bake for approx. 18 mins. If using an air fryer bake at 160°C for approx. 15-18 mins. Do not reheat.

Manufacturer Address

Higgidy Ltd,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.

Return to

Get in touchYour suggestions help us make things better: thekitchen@higgidy.co.ukHiggidy Ltd,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.
View all Vegetarian & Vegan Pies, Quiches & Snacks

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