Higgidy Tomato & Pesto Quiche 400G

Higgidy Tomato & Pesto Quiche 400G
£ 4.00
  • Suitable for vegetarians

Product Description

  • Roasted Tomato and Pesto Quiche
  • Tell us what you think
  • Your encouragement inspires us & your suggestions help us make things better.
  • thekitchen@higgidy.co.uk
  • All ingredients are suitable for vegetarians.
  • However, this quiche is made in a kitchen where we also make non-vegetarian pies and quiches.
  • Glorious Everyday Cooking
  • We're Higgidy, and we make feel-good family food - bold, vibrant, uplifting dishes to plonk on the table and enjoy together. Just add a rustled-up salad, or some deli counter bits, and that's lunch or supper sorted.
  • Life can be frantic; food doesn't have to be.
  • With love from
  • Camilla
  • Aromatic basil pesto and mature cheddar
  • Free range eggs, as always
  • Seeded spelt shortcrust pastry
  • Topped with roasted tomatoes
  • Vegetarian Society Approved
  • Pack size: 400g



Béchamel Sauce (Water, Dried Skimmed <strong>Milk</strong>, Butter (<strong>Milk</strong>), <strong>Wheat</strong> Flour (<strong>Wheat</strong> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Double Cream (<strong>Milk</strong>), Cornflour, <strong>Mustard</strong> Powder), Sautéed Onion (16%) (Onions, Rapeseed Oil), <strong>Wheat</strong> Flour (<strong>Wheat</strong> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (<strong>Milk</strong>) (10%), Free Range Whole <strong>Egg</strong> (9%), Marinated Tomato (8%) (Tomatoes, Sunflower Oil, Salt, Garlic, Oregano), Pesto (6%) (Basil, Sunflower Oil, Salt, Medium Fat Hard Cheese (<strong>Milk</strong>)), Water, Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), <strong>Spelt</strong> Flour (3%), Spinach, Butter (<strong>Milk</strong>), Sunblush® Tomatade, Ciabatta Breadcrumb (contains <strong>Wheat</strong> Flour), Cornflour, Emmental Cheese (<strong>Milk</strong>), Brown Linseeds (<1%), Golden Linseeds (<1%), Poppy Seeds (<1%), Salt, Ground Paprika, Ground Cayenne Pepper, *www.higgidy.co.uk/palmoil

Allergy Information

  • Contains: Eggs, Milk, Mustard, Wheat


Keep your quiche refrigerated below 5°C. If freezing, freeze before use by date. Use within one month & once defrosted eat within 24 hours. Once thawed don't refreeze. Always defrost fully before cooking.For use by see front of pack.

Cooking Instructions

Oven cook
Instructions: This quiche is ready to eat cold but tastes best heated up. Preheat oven to 160°C/325°F/Gas Mark 3. Remove all packaging & place on a tray on the middle shelf of the oven for about 20 minutes. This is a guide only (some ovens vary). Do not reheat once cooled.

Preparation and Usage

  • A dazzling, off-the-cuff Thursday Dinner...
  • A Higgidy quiche like this one
  • A handful of rocket drizzled with balsamic glaze
  • Broccoli, garlic and chilli with a splash of olive oil
  • How's that for a work/reward ratio?

Name and address

  • The Higgidy Kitchen,
  • Shoreham-by-Sea,
  • West Sussex,
  • BN43 6PB.

Return to

  • The Higgidy Kitchen,
  • Shoreham-by-Sea,
  • West Sussex,
  • BN43 6PB.

Net Contents

400g ℮


Typical ValuesPer 100gPer 1/4 Quiche
Energy 1175kJ/281kcal1175kJ/281kcal
Fat 19.7g19.7g
of which saturates 5.8g5.8g
Carbohydrate 20.0g20.0g
of which sugars 2.1g2.1g
Fibre 1.8g1.8g
Protein 7.9g7.9g
Salt 0.48g0.48g

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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1 Review

Average of 5 stars

Help other customers like you

The tastiest Quiche ever.

5 stars

The Quiche is the the best I have tasted. It has so much flavour with the roasted tomato and pesto. It is hard to find a quiche without meat that is as tasty as the Higgidy one. It's on my weekly shopping list.

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