½ of a pizza
- Energy1416kJ 337kcal17%
- Fat10.4g15%
- Saturates5.7g29%
- Sugars6.2g7%
- Salt1.1g18%
of the reference intake*
Typical values per 100g: Energy 874kJ / 208kcal
Product Description
- A stonebaked pizza base topped with tomato sauce, mozzarella full fat soft cheese, yellow and red peppers, chargrilled courgette, red onion, regato medium fat hard cheese with sprinkle of parsley, black pepper, oregano and chilli flakes.
- STONE BAKED Topped with mozzarella, Regato cheese, courgettes and juicy peppers
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Chargrilled Vegetables (25%) [Yellow Pepper, Red Pepper, Courgette, Red Onion], Tomato Purée, Mozzarella Full Fat Soft Cheese (Milk), Tomato, Semolina (Wheat), Rapeseed Oil, Regato Medium Fat Hard Cheese (Milk), Yeast, Salt, Basil, Sourdough Culture [Malted Wheat Flour, Wheat Flour], Parsley, Black Pepper, Oregano, Chilli Flakes.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated.
Cooking Instructions
Oven
Temperature: , ,
Instructions: From chilled: 200°C / Fan 180°C / Gas 6 10-12 mins Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below.
Oven from frozen
Temperature: , ,
Instructions: From frozen: 200°C / Fan 180°C / Gas 6 14-16 mins Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below.
Microwave
Instructions: Not suitable for microwave cooking.
Produced in
the U.K.
Number of uses
2
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
307g e
Nutrition
| Typical Values | Per 100g | ½ of a pizza (162g) |
|---|---|---|
| Energy | 874kJ / 208kcal | 1416kJ / 337kcal |
| Fat | 6.4g | 10.4g |
| Saturates | 3.5g | 5.7g |
| Carbohydrate | 26.4g | 42.8g |
| Sugars | 3.8g | 6.2g |
| Fibre | 1.9g | 3.1g |
| Protein | 10.2g | 16.5g |
| Salt | 0.7g | 1.1g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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