½ of a pizza
- Energy1562kJ 372kcal19%
- Fat12.6g18%
- Saturates7.2g36%
- Sugars4.4g5%
- Salt1.4g23%
of the reference intake*
Typical values per 100g: Energy 1149kJ / 273kcal
Product Description
- A stonebaked pizza base topped with tomato sauce, mozzarella full fat soft cheese and regato medium fat hard cheese.
- STONE BAKED Sweet tomato and basil sauce, topped with mozzarella and Regato cheese
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Mozzarella Full Fat Soft Cheese (Milk) (21%), Tomato Purée, Regato Medium Fat Hard Cheese (Milk) (7%), Tomato (5%), Semolina (Wheat), Rapeseed Oil, Yeast, Salt, Basil, Sourdough Culture [Malted Wheat Flour, Wheat Flour].
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated.
Cooking Instructions
Oven
Temperature: , ,
Instructions: From chilled: 200°C / Fan 180°C / Gas 6 8-10 mins Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below.
Oven from frozen
Temperature: , ,
Instructions: From frozen: 200°C / Fan 180°C / Gas 6 12-14 mins Place pizza directly onto the top shelf of a pre-heated oven with a tray on the shelf below.
Microwave
Instructions: Not suitable for microwave cooking.
Produced in
the U.K.
Number of uses
2
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
252g e
Nutrition
| Typical Values | Per 100g | ½ of a pizza (136g) |
|---|---|---|
| Energy | 1149kJ / 273kcal | 1562kJ / 372kcal |
| Fat | 9.3g | 12.6g |
| Saturates | 5.3g | 7.2g |
| Carbohydrate | 33.5g | 45.6g |
| Sugars | 3.2g | 4.4g |
| Fibre | 2.4g | 3.3g |
| Protein | 12.7g | 17.3g |
| Salt | 1.0g | 1.4g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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