




The Vegetarian Butcher What the Cluck Vegan Chicken Chunks 160g
Highlights
- What The Cluck Vegan Chicken Chunks are tender and juicy: the flagship of The Vegetarian Butcher's range
- Our vegan chicken chunks made from plant based meat can be used in literally any of your preferred dishes from any cuisine. Curries, salads, one pot stir-fries, paired with rice and more
- Made from soy, these chicken-style chunks are high in vegan protein and fibre and are a source of vitamin B12 and iron
- A bestseller from The Vegetarian Butcher, crispy on the outside and perfectly tender within. Vegan chicken at its best, with every bite
- Get spoiled for choice with our tasty vegetarian and vegan meat range
- Pan fry your vegan chicken chunks for 4 minutes on each side until golden brown. To serve in a sauce, pan fry as above, then simmer in the sauce for 10 minutes until cooked through
Description
Ingredients
Allergy Information
Produce of
Net Contents
Typical Values | Per 100g Unprepared | Per Serving Unprepared | %* per portion** |
---|---|---|---|
Energy (kJ) | 595 kJ | 476 kJ | 6% |
Energy (kcal) | 142 kcal | 113 kcal | 6% |
Fat (g) | 3.6 g | 2.9 g | 4% |
of which saturates (g) | 0.4 g | 0.3 g | 2% |
Carbohydrate (g) | 2.9 g | 2.3 g | 1% |
of which sugars (g) | 0.5 g | 0.5 g | 1% |
Fibre (g) | 6.2 g | 5 g | 0% |
Protein (g) | 21 g | 17 g | 34% |
Salt (g) | 1.1 g | 0.89 g | 15% |
Vitamin B12 (µg) | 0.64 μg | 0.51 μg | 21% |
Iron (mg) | 3.7 mg | 2.9 mg | 21% |
% of Reference Intake of an average adult (8400kJ/2000kcal). | - | - | - |
1 portion = GRM. (Pack contains 2 portions) | - | - | - |
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