One mini naan
- Energy519kJ 123kcal6%
- Fat2.2g3%
- Saturates0.2g1%
- Sugars2.1g2%
- Salt0.4g7%
of the reference intake*
Typical values per 100g: Energy 1104kJ / 261kcal
Product Description
- 6 Mini naan breads made with garlic and topped with dried coriander.
- Tandoor style oven baked Flame baked for a bubbly and fragrant bread. Serve as a starter with yogurt raita and mango chutney.
- Tandoor style oven baked Flame baked for a bubbly and fragrant bread.
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown.Once defrosted use on the same day and do not refreeze. Defrost thoroughly for a minimum of 2 hours in a cool, dry place. Store in a cool dry place. Once opened store in an airtight container, consume within 2 days and by date shown.
Cooking Instructions
Oven
Instructions: OVEN 200°C/Fan 180°C/Gas 6 3-4 mins Sprinkle naan with water. Place in the centre of a pre-heated oven.
Oven from frozen
Instructions: 200°C/Fan 180°C/Gas 6 6-7 mins Place in the centre of a pre-heated oven.
Grill
Instructions: Medium 2mins Sprinkle naan with water. Place under a pre-heated medium grill turning once.
Produce of
Produced in the U.K.
Number of uses
6 Servings
Warnings
- Packaged in a protective atmosphere.
Recycling info
Film. Plastic not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
6 x Mini Naans
Nutrition
| Typical Values | Per 100g | One mini naan (47g) |
|---|---|---|
| Energy | 1104kJ / 261kcal | 519kJ / 123kcal |
| Fat | 4.6g | 2.2g |
| Saturates | 0.5g | 0.2g |
| Carbohydrate | 45.9g | 21.6g |
| Sugars | 4.4g | 2.1g |
| Fibre | 3.0g | 1.4g |
| Protein | 7.6g | 3.6g |
| Salt | 0.8g | 0.4g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
Safety information
View more safety information
Packaged in a protective atmosphere.
Using Product Information
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