Haagen-Dazs Chocolate Mini Cups Ice Cream 4X95ml

Haagen-Dazs Chocolate Mini Cups Ice Cream 4X95ml
£ 4.20
£1.11/100ml

New

Information

    • Fat16.8g
      24.0%
    • Saturates10.7g
      53.0%
    • Sugars23.9g
      27.0%
    • Salt0.38g
      6.0%

    of the reference intake*
    Typical values per 100g: Energy 1295 kJ

    • Chocolate ice cream with chocolate fudge chips (10%).
    • Chocolate ice cream with salted caramel swirl (10%) and salted caramel brittle (8%).
    • Dark chocolate ice cream (7% chocolate, contains minimum 70% cocoa solids) with chocolate fudge chunks (4%) and caramelised almond pieces (4%).
    • Chocolate ice cream with Belgian chocolate (23%).
    • Choc Choc Chip
    • Chocolate Salted Caramel
    • Dark Chocolate & Almonds
    • Belgian Chocolate

    Information

    Ingredients

    Fresh Cream (30%), Condensed Skimmed Milk, Sugar, Chocolate (14%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring), Egg Yolk, Coconut Oil, Fat-Reduced Cocoa Powder, Cocoa Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Milk Fat Powder, Natural Vanilla Flavouring

    Allergy Information

    • May Contain: Tree Nuts

    Storage

    • Keep frozen below -18°C.
    • Once thawed do not refreeze.
    • For best before date see side of carton.

    Number of uses

    4 This pack contains 4 portions

    Preparation and Usage

    • For the best experience, remove ice cream from freezer approximately 5 to 10 minutes before serving.

    Nutrition

    Typical ValuesTypical Values Per 100 g1 x cup (81 g)%* (81 g)
    Energy 1295 kJ1049 kJ-
    -311 kcal252 kcal13%
    Fat 20.1 g16.3 g23%
    of which saturates 13.2 g10.7 g53%
    Carbohydrate 27.1 g21.9 g8%
    of which sugars 26.0 g21.1 g23%
    Fibre 2.0 g1.6 g-
    Protein 4.4 g3.6 g7%
    Salt 0.13 g0.11 g2%
    * Reference intake of an average adult (8 400 kJ/ 2 000 kcal)---
    • Chocolate ice cream with chocolate fudge chips (10%).
    • Chocolate ice cream with salted caramel swirl (10%) and salted caramel brittle (8%).
    • Dark chocolate ice cream (7% chocolate, contains minimum 70% cocoa solids) with chocolate fudge chunks (4%) and caramelised almond pieces (4%).
    • Chocolate ice cream with Belgian chocolate (23%).
    • Choc Choc Chip
    • Chocolate Salted Caramel
    • Dark Chocolate & Almonds
    • Belgian Chocolate

    Information

    Ingredients

    Fresh Cream (27%), Sugar, Condensed Skimmed Milk, Chocolate (12%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring), Egg Yolk, Butter, Glucose Syrup, Cocoa Powder, Coconut Oil, Salt, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavouring, Gelling Agent (Pectins)

    Allergy Information

    • May Contain: Tree Nuts

    Storage

    • Keep frozen below -18°C.
    • Once thawed do not refreeze.
    • For best before date see side of carton.

    Number of uses

    4 This pack contains 4 portions

    Preparation and Usage

    • For the best experience, remove ice cream from freezer approximately 5 to 10 minutes before serving.

    Nutrition

    Typical ValuesTypical Values Per 100 g1 x cup (81 g)%* (81 g)
    Energy 1291 kJ1046 kJ-
    -310 kcal251 kcal13%
    Fat 18.7 g15.2 g22%
    of which saturates 11.8 g9.6 g48%
    Carbohydrate 30.6 g24.8 g10%
    of which sugars 29.5 g23.9 g27%
    Fibre 1.3 g1.1 g-
    Protein 4.0 g3.2 g6%
    Salt 0.46 g0.38 g6%
    * Reference intake of an average adult (8 400 kJ/ 2 000 kcal)---
    • Chocolate ice cream with chocolate fudge chips (10%).
    • Chocolate ice cream with salted caramel swirl (10%) and salted caramel brittle (8%).
    • Dark chocolate ice cream (7% chocolate, contains minimum 70% cocoa solids) with chocolate fudge chunks (4%) and caramelised almond pieces (4%).
    • Chocolate ice cream with Belgian chocolate (23%).
    • Choc Choc Chip
    • Chocolate Salted Caramel
    • Dark Chocolate & Almonds
    • Belgian Chocolate

    Information

    Ingredients

    Fresh Cream (30%), Sugar, Condensed Skimmed Milk, Fat Reduced Cocoa Powder, Egg Yolk, Cocoa Mass, Roasted Almonds, Coconut Oil, Cocoa Butter, Emulsifier (Soy Lecithin), Glucose Syrup, Natural Vanilla Flavouring, Caramelised Sugar Syrup, Butter Oil

    Allergy Information

    • May Contain: Tree Nuts

    Storage

    • Keep frozen below -18°C.
    • Once thawed do not refreeze.
    • For best before date see side of carton.

    Number of uses

    4 This pack contains 4 portions

    Preparation and Usage

    • For the best experience, remove ice cream from freezer approximately 5 to 10 minutes before serving.

    Nutrition

    Typical ValuesTypical Values Per 100 g1 x cup (81 g)%* (81 g)
    Energy 1211 kJ974 kJ-
    -289 kcal234 kcal12%
    Fat 19.0 g15.4 g22%
    of which saturates 11.5 g9.3 g47%
    Carbohydrate 23.1 g18.7 g7%
    of which sugars 20.0 g16.2 g18%
    Fibre 2.6 g2.1 g-
    Protein 5.0 g4.1 g8%
    Salt 0.13 g0.10 g2%
    * Reference intake of an average adult (8 400 kJ/ 2 000 kcal)---
    • Chocolate ice cream with chocolate fudge chips (10%).
    • Chocolate ice cream with salted caramel swirl (10%) and salted caramel brittle (8%).
    • Dark chocolate ice cream (7% chocolate, contains minimum 70% cocoa solids) with chocolate fudge chunks (4%) and caramelised almond pieces (4%).
    • Chocolate ice cream with Belgian chocolate (23%).
    • Choc Choc Chip
    • Chocolate Salted Caramel
    • Dark Chocolate & Almonds
    • Belgian Chocolate

    Information

    Ingredients

    Fresh Cream (29%), Condensed Skimmed Milk, Belgian Chocolate (13%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavouring), Sugar, Belgian Chocolate Chunks (10%) (Cocoa Mass, Sugar, Butter Oil, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavouring), Egg Yolk, Cocoa Powder, Natural Vanilla Flavouring

    Allergy Information

    • May Contain: Tree Nuts

    Storage

    • Keep frozen below -18°C.
    • Once thawed do not refreeze.
    • For best before date see side of carton.

    Number of uses

    4 This pack contains 4 portions

    Preparation and Usage

    • For the best experience, remove ice cream from freezer approximately 5 to 10 minutes before serving.

    Nutrition

    Typical ValuesTypical Values Per 100 g1 x cup (81 g)%* (81 g)
    Energy 1308 kJ1060 kJ-
    -314 kcal255 kcal13%
    Fat 20.7 g16.8 g24%
    of which saturates 12.7 g10.3 g51%
    Carbohydrate 26.3 g21.3 g8%
    of which sugars 24.4 g19.7 g22%
    Fibre 2.2 g1.8 g-
    Protein 4.5 g3.7 g7%
    Salt 0.13 g0.11 g2%
    * Reference intake of an average adult (8 400 kJ/ 2 000 kcal)---

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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