image 1 of Tesco British Crumbed Ham 275G
image 1 of Tesco British Crumbed Ham 275G

Tesco British Crumbed Ham 275G

(4 Reviews)

£2.95

£10.73/kg

This product's currently out of stock
Tesco British Crumbed Ham 275G
Tesco British Crumbed Ham 275G

(4 Reviews)

Description

Sliced, cured and cooked formed ham made from selected cuts of pork leg meat, coated with gluten free breadcrumbs.We work with a long established group of dedicated farms using hand butchered selected cuts of pork leg. The pork is then dry cured for at least four days to give a fuller flavour and succulent texture.DRY CURED BRITISH HAM Selected prime cuts cured and hand rolled in a gluten free crumb
Pack size: 275G
One slice
Energy
109kJ 26kcal
1%of an adult reference intake
Fat
0.5g
low1%of an adult reference intake
Saturates
0.2g
low1%of an adult reference intake
Sugars
0.2g
low<1%of an adult reference intake
Salt
0.35g
high6%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 473kJ / 112kcal

Ingredients

INGREDIENTS: Pork (98%), Mineral Sea Salt, Gluten Free Breadcrumbs [Rice Flour, Cornflour, Rapeseed Oil, Salt, Colours (Curcumin, Paprika Extract), Dextrose], Brown Sugar, Stabilisers (Potassium Triphosphate, Sodium Triphosphate, Tetrapotassium Diphosphate), Pork Gelatine, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Salt.

Nutrition information

Typical ValuesPer 100gOne slice (23g)
Energy473kJ / 112kcal109kJ / 26kcal
Fat2.0g0.5g
Saturates0.7g0.2g
Carbohydrate2.1g0.5g
Sugars1.0g0.2g
Fibre0.1g<0.1g
Protein21.2g4.9g
Salt1.51g0.35g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Legal information

Packaged in a protective atmosphere

Storage

Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown. Not suitable for freezing.

Net Contents

275g e

Produce of

Not for EU
Made using British pork.

Recycling

Film. Don't Recycle Tray. Recycle

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com

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