Atora Vegetable Suet 240G
£3.25
£13.54/kg
Atora Vegetable Suet 240G
£3.25
£13.54/kg
Vegetarian
Description
Shredded Vegetable SuetFor more information and tasty recipes visit www.atora.co.ukWith our Atora Vegetable Shredded Suet, you'll make flaky pies and heart-warming casseroles that friends and family will love. This vegetable suet is made to a time-honoured recipe to give you perfect results every time. Baking made easy! As it doesn't contain any animal fat, it makes an excellent option for vegetarians. It's incredibly versatile as you can incorporate it into your favourite sweet or savoury dishes. We're thinking hearty mushroom stews and melt-in-the-mouth jam roly-poly or of course, your very best Christmas pudding! To make fluffy dumplings that rival grandma's, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place in a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy!
Atora was the original shredded suet and for generations has been the number one choice. First introduced in 1893, Atora continues to be made to the highest standards using only the finest ingredients to assure you of delicious results every time.
Carton - RecycleBag - Don't recycle at home - Recycle with Bags at Large SupermarketAtora trade marks, designs and logos appearing on this pack are owned by the Premier Foods Group.
By Appointment to Her Majesty The Queen Manufacturers of Cakes and Culinary Products Premier Foods PLC St. Albans
Atora Vegetable Shredded SuetSuitable for vegetariansMade to the highest standardsAdd to your sweet or savoury bakesFor fluffy dumplings, pastries, puddings and pies
Pack size: 240G
Ingredients
Vegetable Oils (85%) (Sustainable Palm, Sunflower), Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin)
Allergy Information
For allergens, including Cereals containing Gluten, see ingredients in bold.
Net Contents
240g ℮
Preparation and Usage
Atora Dumplings100g (4oz) self-raising flour, 50g (2oz) Atora Suet, pinch of salt, cold water (approximately 5 tablespoons or enough to make a firm but pliable dough).1. Mix the Atora, flour and salt with the water.2. Divide dough into 8 and gently shape into balls with floured hands.3. Place on top of simmering stew or casserole. Cover with a tight fitting lid and cook for 20 minutes. Serve hot.
| Typical Values | Per 100g as sold |
|---|---|
| Energy | 3355 kJ |
| - | 815 kcal |
| Fat | 85.1 g |
| of which Saturates | 49.3 g |
| Carbohydrate | 10.6 g |
| of which Sugars | <0.5 g |
| Fibre | 0.5 g |
| Protein | 1.5 g |
| Salt | <0.01 g |
To prevent suet melting and for best results always keep pack refrigerated.Once opened, keep refrigerated and use within 6 weeks.
This product is susceptible to melting, please keep away from direct sunlight and store in a cool, dry place.
For best results, keep the pack refrigerated.
Once opened, refrigerate and use within 6 weeks.
For Best Before End, see other end.
Manufacturer Address
Premier Foods ROI,PO Box No 13008,Dublin 1,Ireland.
Return to
If you have any queries, please contact us:UK: Please call between 09:00 - 17:00 Monday to Friday on 0800 022 3389Or write to us atFreepost Premier Foods Consumer Relations.ROI: - 1800 93 2814Premier Foods ROI,PO Box No 13008,Dublin 1,Ireland.www.atora.co.uk
Using Product Information
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