Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pulled Barbecue Beef (22%) [Beef, Water, Sugar, Tomato Paste, Spirit Vinegar, Cornflour, Molasses, Invert Sugar Syrup, Salt, Smoked Water, Garlic Powder, Black Pepper], Red Leicester Cheese (with Colour: Annatto Norbixin) (Milk) (11%), Red Onion, Rapeseed Oil, Balsamic Vinegar [Red Wine Vinegar, Grape Must], White Wine Vinegar, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Wheat Gluten, Pasteurised Egg, Pasteurised Egg Yolk, Concentrated Lemon Juice, Garlic Purée, Ginger Purée, Flour Treatment Agent (Ascorbic Acid), Brown Mustard Seeds, Black Pepper, Palm Oil.
Nutrition information
| Typical Values | Per 100g | Each pack |
|---|---|---|
| Energy | 986kJ / 234kcal | 1745kJ / 415kcal |
| Fat | 7.6g | 13.5g |
| Saturates | 3.3g | 5.8g |
| Carbohydrate | 28.9g | 51.2g |
| Sugars | 6.8g | 12.0g |
| Fibre | 1.4g | 2.5g |
| Protein | 11.9g | 21.1g |
| Salt | 0.92g | 1.64g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Allergy Information
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