Per Samosa 50g (as sold)
- Energy469kJ 112kcal6%
- Fat5.1g7%
- Saturates1.7g9%
- Sugars0.8g1%
- Salt0.44g7%
of the reference intake*
Typical values per 100g: Energy 937kJ/224kcal
Product Description
- A Punjabi style samosa made with a blend of vegetables and spices in a crispy pastry.
- Oven ready
- Chilli rating - 2
- Pack size: 500g
Information
Ingredients
Pastry 45% (Wheat Flour, Palm Oil, Salt, Ajwian), Filling 55% [Vegetables 50% (Potato Mash, Carrot, Sweet Corn, Green Peas], Palm Oil, Onion, Red Chilli Powder, Salt, Garlic, Ginger, Green Chilli, Sugar, Ajwian, Cumin Powder, Panchforan, Coriander Powder, Coriander Whole, Cardamom, Turmeric Powder, White Pepper, Cinnamon)
Allergy Information
- May also contain Peanuts, Soya, Tree Nuts, Milk, Sulphites and Mustard
Storage
Keep frozen below -18°C. If allowed to defrost, keep refrigerated and consume within a day.
Cooking Instructions
Cooking Instructions
Instructions: For best result always cook from frozen. Do not refreeze after defrosting. If allowed to thaw, reduce cooking time.
These instructions are guidelines only. You may need to adjust cooking times to suit your appliance.
Oven cook
Instructions: Preheat oven to 230°C / 445°F
Remove Punjabi Samosa from the pack and place on a baking tray. Heat for 7-8 minutes or until hot.
Ensure the product is well cooked and piping hot throughout before serving.
Shallow Fry
Instructions: Preheat oil to 180°C/355°F
Place the samosa in the fryer and cover with a splash guard. Fry for 4-6 minutes until they are crisp, golden in colour and piping hot throughout. Serve hot.
Produce of
Product of Bangladesh
Number of uses
10 Pieces (Approximately)
Importer address
- Surya Foods,
- Europa House,
- Europa Way,
- Harwich,
- CO12 4PT,
- UK.
Return to
- Surya Foods,
- Europa House,
- Europa Way,
- Harwich,
- CO12 4PT,
- UK.
- www.humzahalal.co.uk
Net Contents
500g ℮
Nutrition
| Typical Values | Per 100g (as sold) | Per Samosa (50g) |
|---|---|---|
| Energy | 937kJ/224kcal | 469kJ/112kcal |
| Fat | 10g | 5.1g |
| of which saturates | 3.5g | 1.7g |
| Carbohydrates | 29g | 14g |
| of which sugars | 1.6g | 0.8g |
| Protein | 2.1g | 1.0g |
| Salt | 0.9g | 0.4g |
Using Product Information
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