image 1 of Itsu Miso Mushroom Noodles Kit 473G
image 1 of Itsu Miso Mushroom Noodles Kit 473G

Itsu Miso Mushroom Noodles Kit 473G

5 stars (2 Reviews)

This product's currently out of stock
Itsu Miso Mushroom Noodles Kit 473G
Itsu Miso Mushroom Noodles Kit 473G

5 (2)

Vegan

Description

Ramen noodles with vegetables and vegetable gyoza in a mushroom miso broth[How to eat your ramen with chopsticks...]Japanese eating customs are fascinating... sushi should never be eaten in more than one bite, pouring your own drink is a no-no & you should always clean your plate down to the last grain of rice.When it comes to noodle soups, they have their own set of rules...First eat the noodles & vegetables with chopsticks - slurping loudly is encouraged. Then bring the bowl to your mouth and drink the broth like a big cup of tea... mmmm!The heart of the dish is in the broth. This mushroom flavoured broth is a vegetarian twist on [tsuyu] Japan's most loved soy & mirin soup base.Enjoy!
Pack size: 473G

Ingredients

Ramen Noodles (42%): Water, Wheat Flour, Sunflower Oil, Salt, Vegetable Mix: Spinach, Edamame Beans (Soya), Mushroom, Gyoza: Gyoza Filling: (Water, Tofu [Soya Beans, Water, Firming Agents*, Calcium Sulphate, Magnesium Chloride], High Protein Soya Mince, Carrot, Leek, Green Onion, White Onion, Cabbage, Sweet Potato Noodles [Sweet Potato Starch, Water], Corn Oil, Soy Sauce [Soya Beans, Wheat, Water, Salt, Alcohol], Sesame Oil, Sugar, Seasoning Oil [Canola Oil, Onion Flakes, Antioxidant: Tocopherol (Vitamin E), Onion Oil], Ginger, Garlic, Soya Protein Isolate** [to bind], Salt, Soy Seasoning [Soya Beans, Yeast, Salt, Wheat (Gluten), Maltodextrin, Yeast Extract, Dextrin, Vinegar], Black Pepper), Gyoza Skin: (Wheat Flour [Gluten], Water, Salt), Mushroom Broth (9%): Mushroom Concentrate, Miso Paste (Water, Soya Beans, Rice, Salt, Alcohol), Mirin Rice Wine (Fermented Rice, Water, Malt Sugar, Alcohol), Salt, Yeast Extract, Ginger Puree, Soy Sauce (Water, Soya Beans, Wheat, Salt), Sunflower Oil, Dried Vegetables (Leek, Onion), Garlic Puree, Lemongrass, Natural Flavouring, Lime Zest, *All tofu contains firming agents to give it the perfect texture, **A high quality plant-based protein made from all natural ingredients

Allergy Information

Produced on the same line that handles Egg

Net Contents

473g ℮

Typical Valuesas sold per 100gas sold per portion
Energy (kJ)5311256
Energy (kcal)126298
Fat (g)2.04.7
of which saturates (g)0.30.7
Carbohydrate (g)2149
of which sugars (g)1.43.3
Fibre (g)tracetrace
Protein (g)6.014.3
Salt (g)1.152.73
This pack contains 2 servings--

Keep frozen -18°CDo not defrost

Hob

Instructions: Cooking instructions for guidance only, cooking appliances will vary. Please ensure food is cooked until piping hot.Do not reheat once cooked.1. Empty the mushroom broth into a medium saucepan & add 400ml of water (approx 1 1/3 mugs). Bring to the boil.2. Add the vegetable mix & ramen noodles. Bring to the boil again & stir well.3. Add the gyoza & simmer for 5 minutes. Serve up in a bowl & enjoy![Feel free to accessorise the noodles' kit with fresh veg, cooked chicken, green leaves... just about any leftovers from the fridge.]

Box. Recyclable

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