- Energy1507kJ 360kcal
of the reference intake*
Typical values per 100g: Energy 930kJ / 222kcal
- Shortcrust pastry filled with Portobello mushrooms and vegetables in a rich gravy, topped with a puff pastry sprinkled with thyme.
- FLAKY PUFF PASTRY Portobello mushroom and vegetables rich gravy, sprinkled with thyme
INGREDIENTS: Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Re-hydrated Wheat Protein (14%), Palm Oil, Portobello Mushrooms (7%), Sweetcorn, Carrot, Peas, Red Wine, Onion, Cornflour, Tomato Purée, Garlic Purée, Salt, Rapeseed Oil, Thyme, Sugar, Yeast Extract, Pea Protein, Barley Malt Extract, Onion Powder, Rosemary, Potato Starch, Nutmeg, Sunflower Oil, White Pepper, Turmeric, Lovage Extract.
Reconstituted Wheat Protein contains: Wheat Gluten, Water, Wheat Starch, Preservative (Sodium Metabisulphite).
- For allergens, including cereals containing gluten, see ingredients in bold.
Oven from frozen
Temperature: , , 200°C
Instructions: 200°C/Fan 180°C/Gas 6 Place foil tray on a baking tray in the centre of a pre-heated oven for 30-35 minutes or until golden brown.
Microwave from frozen
Instructions: Not suitable for microwave cooking.
- Remove outer packaging.
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
Republic of Ireland
Number of uses
- Keep Frozen at -18°C or cooler.
- IMPORTANT: If food has thawed, do not refreeze.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||One pie (162g**)|
|Energy||930kJ / 222kcal||1507kJ / 360kcal|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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