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Gressingham Duck Breasts In Plum Sauce 400G

Gressingham Duck Breasts In Plum Sauce 400G



Cooked Duck Breasts in an Cantonese Style Plum SauceDine in with Duckdineinwithduck.co.ukFor cooking tips, recipes and inspiration have a look on our website: www.gressinghamduck.co.uk
Packaged in a protective atmosphere.
Cooks in 40 mins2 Duck Breasts in a Cantonese Style Plum Sauce
Pack size: 400G


Duck (58%), Water, Sugar, Plum (8%), Rice Wine Vinegar, Cornflour, Sea Salt, Soya Protein, Cayenne, Citric Acid, Ginger Puree, Salt, Caramelised Sugar Syrup, Glucose Syrup, Soy Bean, Stabiliser: E451, Tapioca Starch, Wheat, Potato Maltodextrin

Allergy Information

For allergens see ingredients in bold.

Number of uses

This pack contains 2 servings

Net Contents


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