1/2 of a pack
- Energy1185kJ 282kcal14%
- Fat9.4g13%
- Saturates4.0g20%
- Sugars6.1g7%
- Salt1.8g30%
of the reference intake*
Typical values per 100g: Energy 444kJ / 106kcal
Product Description
- Slow cooked diced beef chuck with red wine gravy, whole button mushrooms, shallots and bacon lardons with added water.
- Sous Vide. This beef bourguignon has been sealed in an air tight bag and slowly cooked for six hours to lock in juices and give a succulent texture.
Information
Ingredients
INGREDIENTS: Beef Chuck (47%), Red Wine Gravy (24%) [Water, Red Wine (Suphites), Tomato Paste, Port, Corn Starch, Molasses, Sugar, Garlic, Yeast Extract Powder, Beef Extract, Salt, Caramelised Sugar Syrup, Garlic Powder, Thyme Leaves, Garlic Extract], Mushroom, Shallot, Unsmoked Bacon Lardons with added water (5%) [Pork Belly, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrite), Antioxidant (Sodium Ascorbate)].
Allergy Information
- For allergens, see ingredients in bold.
Storage
Once opened, keep refrigerated and consume within 1 days and by ‘use by’ date shown. Keep refrigerated.
Cooking Instructions
Oven
Temperature: , ,
Instructions: For best results, oven cook. 200°C/Fan 180°C/Gas 6 35 mins Gently squeeze the pouch to ensure all meat is separated. Remove the contents of the pouch into the foil tray provided and cover with foil. Place in the centre of a pre-heated oven for 30 minutes. Remove from oven, discard foil and cook uncovered for a further 5 minutes. Remove from oven, stir well, serve and enjoy.
Microwave
Instructions: 8 mins (800W) / 7 mins (900W)
Remove pouch from carton. Place the pouch onto a microwavable dish and pierce top of the pouch several times.
Heat on full power for 8 minutes (800W) or 7 minutes (900W). Shake pouch gently half way through cooking. Stand for 2 minutes, then carefully open the pouch and transfer into serving dish. Stir well and serve.
Cooking Precautions
- Remove all packaging
- All appliances vary, these are guidelines only.
Produced in
the U.K.
using beef from
the U.K or Ireland
Number of uses
2
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Not suitable for cooking from frozen.
- Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use on the same day and do not refreeze
- Follow the preparation guidelines opposite
Warnings
- Caution: Although every care has been taken to remove bones, some may remain.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
700g e
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 444kJ / 106kcal | 1185kJ / 282kcal |
| Fat | 3.5g | 9.4g |
| Saturates | 1.5g | 4.0g |
| Carbohydrate | 3.9g | 10.3g |
| Sugars | 2.3g | 6.1g |
| Fibre | 0.7g | 1.8g |
| Protein | 14.2g | 38.0g |
| Salt | 0.7g | 1.8g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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