Tesco Maple & Bourbon Crackling Gammon Joint 800G

Tesco Maple & Bourbon Crackling Gammon Joint 800G

2.8 stars (13 Reviews)

£10.00

£1.25/100g

Tesco Maple & Bourbon Crackling Gammon Joint 800G
Tesco Maple & Bourbon Crackling Gammon Joint 800G

2.8 (13)

£10.00

£1.25/100g

Guideline Daily Amounts

1/5 of a pack
Energy
1153kJ 276kcal
14%of the reference intake
Fat
14.3g
medium20%of the reference intake
Saturates
4.9g
medium25%of the reference intake
Sugars
3.2g
low4%of the reference intake
Salt
2.83g
high47%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1003kJ / 240kcal

Description

Rind on gammon joint with added water, with a sachet of maple and bourbon glaze.Working with selected farmers that we trust, to ensure high welfare standards and consistent quality. We have paired our gammon joint with a sweet and sticky glaze to brush over the joint to create a the perfect, crisp crackling.From Trusted farms. Succulent gammon joint, hand scored with a sweet glaze for a rich and sticky crackling
Pack size: 800G

Ingredients

INGREDIENTS: Pork (83%), Water, Maple and Bourbon Glaze (5%)(Water, Sugar, Bourbon Whiskey, Maple Syrup, Spirit Vinegar, Maize Starch, Colour (Plain Caramel), Salt, Garlic Purée), Salt, Dextrose, Stabiliser (Pentasodium Triphosphate), Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate).

Produce of

Not for EU
Made using British pork.

Number of uses

5 Servings

Net Contents

800g e

Preparation and Usage

For best results once cooked, carve using a sharp knife.

Secure a chopping board by placing on top of a damp cloth.

To carve, slice with a sharp knife in line with the scored crackling

Typical ValuesPer 100g1/5 of a pack (115g**)
Energy1003kJ / 240kcal1153kJ / 276kcal
Fat12.5g14.3g
Saturates4.2g4.9g
Carbohydrate6.6g7.6g
Sugars2.8g3.2g
Fibre0.5g0.6g
Protein25.0g28.7g
Salt2.46g2.83g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When cooked according to instructions.--
** When cooked according to instructions 800g typically weighs 575g.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Follow the preparation guidelines above. Not suitable for cooking from frozen. Once defrosted use within 24 hours and do not refreeze. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

Oven

Instructions: 200°C/ Fan 180°C/ Gas 6 2 hrs Place joint on a foil lined baking tray, wipe the rind surface with kitchen paper and leave joint for 10 mins to dry the rind. Wrap any exposed areas of meat with foil taking care not to cover the rind. Place baking tray in the centre of a pre-heated oven, and cook for 1 hrs 45 mins. Remove from the oven and pour contents of glaze sachet evenly over the top of the joint, using a brush to evenly coat the surface. Return to the oven and cook for a further 15 mins. Remove the joint from the oven and allow to rest in a warm place for 10 mins before carving.

Microwave

Instructions: Not suitable for microwave cooking

Bag. Recycle at large supermarket Sachet. Recycle at large Tesco supermarket Carton. Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com
View all Fresh Pork & Gammon

Using Product Information

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