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Tesco Maple & Bourbon Crackling Gammon Joint 800G

Tesco Maple & Bourbon Crackling Gammon Joint 800G



Guideline Daily Amounts

1/5 of a pack
14%of the reference intake


24%of the reference intake


31%of the reference intake


1%of the reference intake


50%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1012kJ / 243kcal

Rind on gammon joint with added water, with a sachet of maple and bourbon glaze.
From Trusted Farms Cracking crackling FOP With a sweet, sticky glaze Hand scored, with a sweet glaze for a rich and sticky crackling
Pack size: 800G


INGREDIENTS: Pork (83%), Water, Maple and Bourbon Glaze Sachet (5%) [Sugar, Water, Bourbon Whiskey, Invert Sugar Syrup, Maple Syrup, Spirit Vinegar, Cornflour, Colour (Plain Caramel), Salt, Garlic Purée], Sea Salt, Stabilisers (Pentasodium Triphosphate, Pentapotassium Triphosphate), Preservatives (Sodium Nitrite, Potassium Nitrate), Dextrose, Antioxidant (Sodium Ascorbate).

Produce of

Made using British pork.

Number of uses

5 Servings

Net Contents

800g e

Preparation and Usage

For best results once cooked, carve using a sharp knife.

Secure a chopping board by placing on top of a damp cloth.

Using a pronged carving fork, place the joint on to the carving board. Slide knife under full length of crackling to remove crackling from joint and place on the side. Secure the joint by pushing the fork through the centre of the joint from above and hold firmly. Carve the gammon into 5-10mm slices. Slice crackling into thin strips using the open scoring marks as a guide.

View all Fresh Bacon & Gammon

Using Product Information

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£0.00 Guide price



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