Kohinoor Sambar 300G

Kohinoor Sambar 300G
£ 1.75
  • Suitable for vegetarians
Each 100g serving contains
  • Energy307 kJ 73 kcal
  • Fat2.1g
  • Saturates0.8g
  • Sugars2.0g
  • Salt0.47g

of the reference intake*
Typical values per 100g: Energy 307kJ / 73kcal

Product Description

  • Toor Dal Cooked with Exotic Vegetables and Flavoured with Mustard Seeds, Curry Leaves & Red Chilli.
  • For a full list of products and other recipe ideas, visit our website - www.kohinoor-joy.com
  • A staple of Toor Dal & mixed exotic vegetables from the southern states of India. Perfect with rice or as a dip for idli & dosas.
  • Kohinoor specialises in the vibrant and eclectic ingredients of true India, bringing you both traditional and contemporary flavours from our Indian kitchen.
  • For a complete Indian taste experience, explore our delicious range of Cooking Sauces, Meals in Minutes & finest Himalayan Basmati Rice.
  • True Taste Across Cultures
  • Meals in minutes
  • Ready in just 2 minutes!
  • Chilli rating - mild - 1
  • Microwavable easy pouch
  • No MSG
  • No artificial preservatives, colours or flavours
  • Suitable for vegetarians
  • Pack size: 300G



Boiled Toor Dal (36%) [Water, Toor Dal], Water, Potato (10.4%), Onion (6.9%), Moringa Drumstick (5.2%), Aubergine (3.1%), Pumpkin (2.6%), Tomato, Tamarind, Sunflower Oil, Turmeric Powder, Desiccated Coconut, Sambar Powder, Coriander Leaves, Salt, Garlic, Mustard Seeds (Mustard) (0.2%), Cumin Seeds, Curry Leaves (0.1%), Fenugreek Seeds, Chilli Powder (0.1%), Red Chilli (0.1%), Asafoetida

Allergy Information

  • May also contains Cereals containing Gluten, Nuts, Peanuts, Soya & Sesame


Store in a cool dry place. Once opened, keep refrigerated and consume within 3 days. Do not consume if the pouch has leaked or swollen.

Cooking Instructions

Cooking Instructions
Instructions: For an authentic twists, if desired garnish with freshly chopped coriander leaves. This dish is best served with Kohinoor Basmati Rice, idlis or dosas.

Instructions: Cut pouch, empty contents into a pan and heat for 3-5 mins while stirring. Serve hot.

Instructions: Immerse the pouch in boiling water for 3-5 mins. tear open from the top to serve.

Produce of

Product of India

Number of uses

Servings Size 100g, Number of Serving 2 - 3


  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives
  • Free From MSG (Glutamate)

Name and address

  • Produced & packed for:
  • Indo European Foods Ltd,
  • Kohinoor House,
  • 40 Langer Road,
  • Felixstowe,
  • Suffolk,

Return to

  • For ideas, suggestions, feedback write to us at helpline@kohinoorfoods.co.uk or the postal address below.
  • Indo European Foods Ltd,
  • Kohinoor House,
  • 40 Langer Road,
  • Felixstowe,
  • Suffolk,
  • United Kingdom,
  • IP11 2BF.
  • www.kohinoor-joy.com

Net Contents

300g ℮


Typical ValuesPer 100g
Energy 307kJ / 73kcal
Fat 2.1g
(of which saturates)0.8g
Carbohydrate 9.5g
(of which sugars)2.0g
Fibre 2.5g
Protein 2.8g
Salt 0.47g

Using Product Information

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3 Reviews

Average of 3.7 stars

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Very authentic Indian side dish.

5 stars

I really like Indian food and enjoy trying new things when I see them in store. I tried this recently and really liked the taste. It's not a curry, more of a side dish it is not so thick, so it can be eaten easily with rice and bread. The moringa drumstick is a bit like a bay leaf or cinnamon bark, it adds flavour, but is not meant to be eaten, that's what makes it authentic for me. Also suitable for vegetarians. Will certainly use again.

Great taste, authentic like the real South Indian

5 stars

Great taste, authentic like the real South Indian Sam bar.


1 stars

After enjoying curry ready meals from other companies (Soul, Ashoka, ADF Foods), I thought I couldn't go wrong. In fact, I was wrong. This product has a watery tasteless sauce with a few pieces of assorted vegetables like potato and onion. Also they decided to add some kind of a leaf or stem which is basically pure stringy plant fiber. You can't chew it. Maybe you can soften it and then swallow it whole (I don't know if that's what you're supposed to do), but overall this curry was a complete disaster.

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