medium
low
low
medium
of the reference intake*
Typical values per 100g: Energy 1004kJ / 238kcal
INGREDIENTS LIST:
Wheat Flour Tortillas, Tomato Salsa, Smoky BBQ Seasoning .
Wheat Flour Tortillas contains: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Stabiliser (Glycerol, Sodium Carboxymethylcellulose), Wheat Gluten, Raising Agent (Diphosphates, Sodium Carbonates), Wheat Flour, Malic Acid, Emulsifier (Mono-and Diglycerides of Fatty Acids), Palm Oil, Preservative (Calcium Propionate)..
Tomato Salsa contains: Tomato, Water, Onion, Tomato Paste, Green Pepper, Red Pepper, Sugar, Spirit Vinegar, Modified Maize Starch, Jalapeño Chilli, Rapeseed Oil, Salt, Garlic Purée, Acidity Regulator (Citric Acid), Cumin, Coriander, Coriander Leaf, Flavouring, Black Pepper.
Smoky BBQ Seasoning contains: Maltodextrin, Tomato, Garlic, Potato Starch, Onion, Salt, Smoked Paprika, Cumin, Mushroom Extract, Black Pepper, Flavouring, Chipotle Chilli, Rapeseed Oil, Red Pepper, Anti-caking Agent (Silicon Dioxide), Jalapeño Chilli, Lovage, Rosemary Extract, Colour (Paprika Extract).
Store in a cool dry place. Tortillas and Salsa - Once opened re-seal, refrigerate and consume within 3 days. Seasoning - Once opened re-seal, store in a cool, dry place and use within 3 days.
Produce of more than one country, Packed in the U.K.
| To prepare fajitas you require:
1 Tesco Smoky BBQ Fajita Kit; 450g chicken breast fillets, cut into thin strips 30ml (2 tbsp) Oil 2 large mixed peppers, sliced 1 large onion, sliced
Additional garnish (optional): Soured cream Guacamole Grated cheese
Method: 1. Heat the oil in a pan until hot. Add chicken and stir-fry over a medium heat until brown and thoroughly cooked. Add the seasoning and stir fry for another 2 minutes. 2. Add onion and peppers and cook for a further 3-4 minutes. 3. Remove tortillas from the packaging and gently warm by microwaving on full power for 35 seconds (800W) / 30 seconds (900W) or by wrapping them in foil and placing on a baking tray in a pre-heated oven (150°C/Fan 130°C/Gas Mark 2) for 10 minutes. 4. Spoon filling into the middle of a pre-heated tortilla, top with the salsa (plus additional garnish if desired). 5. Wrap and serve Tip: For a vegetarian option, swap the chicken for roasted sweet potato and mushrooms. Tip: Don't overfill your tortilla or it won't fold properly! |
4 Servings
Film. Don't Recycle Film. Don't Recycle Film. Don't Recycle Carton. Recycle
475g e
| Typical Values | Per 100g | 1/4 of a pack (119g) |
|---|---|---|
| Energy | 1004kJ / 238kcal | 1194kJ / 283kcal |
| Fat | 4.9g | 5.8g |
| Saturates | 0.6g | 0.7g |
| Carbohydrate | 40.6g | 48.3g |
| Sugars | 3.8g | 4.5g |
| Fibre | 2.5g | 3.0g |
| Protein | 6.6g | 7.9g |
| Salt | 1.30g | 1.55g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Tortillas packaged in a protective atmosphere.
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Average of 3.4 stars
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Good quality, better flavour than other branded kits.
Enjoyed it, thought it was tastier than the expensive ones. You get the salsa, wraps and mix just add the fresh ingredients like the others
Great quality just as good as the top brands .Always a thumbs up from my family .
I’ve had better! Very spicy and not so much smoky bbq. I won’t buy it again.
