Product Description
- Precooked konjac noodles in water.
- These spaghetti noodles are great to use in place of pasta. A tasty addition to any Chinese meal or mix with your favourite sauce for a quick meal on the go.
- Help you lose weight*
- *70gm of Barenaked Noodles three times a day. Drink 250ml of water as part of a varied and balanced diet.
- This product has been food tested by Food Test Laboratories Ltd.
- Only 12kcals per serving!
- Zero fat, low in calories with 0.9g carbohydrates per 100g!
- Source of fibre
- Gluten free
- No added artificial flavours
- No added preservatives
- Suitable for vegetarians
- Pack size: 250g
- Zero fat
- Source of fibre
Information
Ingredients
Water, Konjac Flour (3.4%), Firming Agent: Calcium Hydroxide, Soybean Flour (Soya), Oatmeal Flour
Allergy Information
- Free From: Gluten
- Nut Statement: Ingredients: Whilst this product does not contain nuts we cannot guarantee that there are no traces
Storage
Once opened, keep refrigerated and use within 3 days.
Cooking Guidelines
- Hob (From Ambient): Open corner of packet. Drain water. Throw into a frying pan and cook for 3 minutes. Add your chosen sauce or vegetables and meat - enjoy!
Country of Origin
China
Number of uses
1-2
Additives
- No added artificial flavours No added preservatives
Name and address
- Barenakedfoods Ltd.,
- Unit 12 Barbastelle Crescent,
- Hethersett,
- NR9 3FR.
Return to
- For more information on barenakedfoods and other great foods we have on offer, visit www.barenakedfoods.co.uk
- Or write to us - we'd love to hear your comments.
- Barenakedfoods Ltd.,
- Unit 12 Barbastelle Crescent,
- Hethersett,
- NR9 3FR.
Safety warning
CAUTION: Choking can occur in people with swallowing difficulties or when ingesting without adequate fluid.
Net Contents
250 Grams
Nutrition
| Typical Values | Typical Values (per 100g serving of drained noodles) |
|---|---|
| Energy | 50kJ 12kcal |
| Fat | 0.1g |
| of which saturates | 0.1g |
| Carbohydrates | 0.9g |
| Sugars | 0.1g |
| Fibre | 3.9g |
| Protein | 0.2g |
| Salt | 0.01g |
Using Product Information
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