Great tasting versatile mix
5 stars
My family loved the end results of a chocolatey moist brownie, and I loved that there was no gluten or dairy and I could add the sweetener of my choice. Really quick to make.
Product Description
- Raw Cacao, Flax & Teff Brownie Mix
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- Our gluten-free brownie mix is packed with mighty flaxseed, terrific teff and delicious raw cacao. With no sugar in the mix, you add your sweetener of choice. All of our mixes are full of wholesome ingredients and are easy to prepare.
- That's how Sweetpea Pantry helps you get the goodness in.
- Have you tried our other Sweetpea Ready Mixes?
- We make great tasting, easy and wholesome versions of your favourites: flapjack, pizza dough, pancakes, muffins and energy balls.
- We are Sweetpea Pantry and we are passionate about delicious real ingredients and free-from choices. We help you to get nutritious goodness into your meals and snacks, quickly and easily.
- Makes 12 brownie bites
- High in fibre
- Award winning
- Contains wholegrains
- Get the goodness in
- No added sugar - contains naturally occurring sugars
- Gluten and dairy free
- Vegan
- Pack size: 200g
- High in fibre
- No added sugar
Information
Ingredients
Gluten-Free Plain Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Dates, Raw Cacao (14%), Flaxseed (9%), Teff Flour (4%), Raising Agent: Sodium Bicarbonate
Allergy Information
- Free From: Dairy, Gluten
Storage
Store in a cool dry place.For best before date see base of pack.
Produce of
Made with love in the UK
Preparation and Usage
- 5 Mins Prep 10-12 Mins Cook
- Quick & Easy
- You will need:
- 2 eggs + 100g melted butter + 5 tablespoons golden syrup or honey
- Vegan version:
- 2 flax or chia 'eggs'* + 100mls melted coconut oil + 5 tablespoons syrup (maple, golden, rice malt, date or agave)
- *Mix together 1 tbls milled flax or chia seeds with 3 tbls water per egg, leave in fridge for 10 mins.
- Directions:
- 1. Melt together your butter/oil and honey/syrup and stir into your Sweetpea Brownie Mix. Whisk your eggs and add to your mix and stir through.
- 2. Pour into a lined loaf/brownie tin and bake in pre-heated 180°C (160°C fan) oven for 10-15 minutes until cooked on top but still wobbly (10 minutes if you like gooey brownies, 15 mins if you like cakey brownies). Best eaten day of baking.
- Get more goodness
- Stir in a handful of dark chocolate chips or chopped nuts to the mix before baking.
Recycling info
Box. Recyclable
Name and address
- Sweetpea Pantry Ltd,
- Niddry Lodge,
- 51 Holland Street,
- London,
- W8 7JB.
Return to
- Sweetpea Pantry Ltd,
- Niddry Lodge,
- 51 Holland Street,
- London,
- W8 7JB.
- SweetpeaPantry.co.uk
Net Contents
200g ℮
Nutrition
| Typical Values | Per 100g dry product | Per 45g piece made with honey & butter |
|---|---|---|
| Energy | 1428Kj | 702Kj |
| - | 338kcal | 168kcal |
| Fat | 6.23g | 9.4g |
| (of which saturates) | 0.78g | 5.2g |
| Carbohydrate | 61.6g | 18.1g |
| (of which sugars) | 15.3g | 9.7g |
| Fibre | 10.3g | 1.8g |
| Protein | 9.1g | 2.9g |
| Salt | 1.0g | 0.23g |
Using Product Information
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