Great tasting versatile mix
My family loved the end results of a chocolatey moist brownie, and I loved that there was no gluten or dairy and I could add the sweetener of my choice. Really quick to make.
Gluten-Free Plain Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Dates, Raw Cacao (7%), Teff (7%), Dark Chocolate Chips (72% Cocoa Mass, Xylitol, Cocoa Butter, Sunflower Lecithin), Flaxseed (5%), Baking Powder (Raising Agent: Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate)
Store in a cool dry place.For best before date see base of pack.
Made with love in the UK
Makes 12 brownie bites
|Typical Values||Per 100g dry product||Per 45g pieces made with honey & butter|
|(of which saturates)||2.4g||1.2g|
|(of which sugars)||23.5g||6.6g|
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