Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per 100g | Per 45g |
|---|---|---|
| Energy (kJ) | 1775 | 799 |
| Energy (Kcal) | 423 | 190 |
| Fat (g) | 12.9 | 5.8 |
| Of Which are Saturates (g) | 1.3 | 0.6 |
| Carbohydrates (g) | 63.3 | 28.5 |
| Of Which Sugars (g) | 0.8 | 0.3 |
| Fibre (g) | 7.0 | 3.2 |
| Protein (g) | 7.3 | 3.3 |
| Salt (g) | 2.2 | 1.0 |
| This Pack Contains 2.5 Servings | - | - |
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