The tastiest gosh darn noodles in the world!
Oh em gee, these are the gosh darn tastiest noodles I've ever had the pleasure of eating. Wow!
Udon Noodles (85%) (Wheat Flour, Water, Tapioca Starch, Salt, Stabiliser: Sodium Alginate, Acid: Lactic Acid, Acidity Regulator: Pentasodium Triphosphate), Miso Paste (8%) (Soybean Paste (Soya) [Water, Soybeans, Rice, Salt], Water, Corn Starch Syrup, Sweet Cooking Rice Wine, Vegetable Oil [Rapeseed Oil, Soybean Oil], Alcohol, Salt, Soya Lecithin, Yeast Extract Powder), Chipotle Chilli Paste (5%) (Water, White Wine Vinegar (Sodium Metabisulphite), Chipotle Chilli (10%), Sugar, Onion, Tomato Paste, Garlic Purée, Smoked Paprika, Chipotle Chilli Powder (3%), Rapeseed Oil, Balsamic Vinegar (Sodium Metabisulphite), Salt, Cumin, Processing Aid (Sodium Metabisulphite, Sulphur Dioxide), Sesame Oil (2%), (Sesame Seed Oil)
Store in a cool dry place. Once opened store in an airtight container.
Miso made in Japan
|Typical Values||Per 100g||Per Serving Half Pack|
|Energy Kj||645 kJ||1520 kJ|
|Energy Kcal||154 kcal||363 kcal|
|of which saturates||0.4g||1.0g|
|of which sugars||1.4g||3.4g|
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