British Chicken (85%), Water, Pea Flour, Seasoning (Salt, Rice Flour, Sugar, Dried Leek, Preservative (Sodium Sulphite), Spice, Yeast Extract, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid), Natural Flavouring, Spice Extracts, Herb Extract), Citrus Fibre, Filled into Calcium Alginate Casing
Keep refrigerated below 4°C. Suitable for home freezing. Freeze on day of purchase.Please use within one month. Defrost fully before cooking: do not refreeze once defrosted.
Cooking Instructions
Instructions: Remove all packaging before cooking.
Cooking instructions are a guide only from chilled. Ensure piping hot throughout before serving.
Grill
Instructions: Place on the middle shelf under a pre-heated medium hot grill for 12-14 minutes, turn occasionally.
Shallow Fry
Instructions: Pre-heat a pan on a medium heat. Add a little oil and pan-fry for 8-10 minutes, turn occasionally.
Produced in the UK using British chicken
Sleeve. Recyclable Tray. Recyclable
340g ℮
| Typical Values | Per 100g (grilled) | Per 2 chipolatas (58g) (grilled) |
|---|---|---|
| Energy | 560 kJ / 133 kcal | 325 kJ / 77 kcal |
| Fat | 3.9g | 2.3g |
| of which saturates | 1.2g | 0.7g |
| Carbohydrate | 1.8g | 1.0g |
| of which sugars | 0.4g | 0.2g |
| Protein | 22.2g | 12.9g |
| Salt | 1.65g | 0.96g |
Whilst extra care has been taken to remove bones, some may remain.
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Average of 3 stars
Help other customers like you
I love these sausages. Healthy and tasty. Great with a salad, pasta or veg. Also quick and easy to cook.
My personal guide for a good sausage is if it's as good cold, as it is hot. Circumstances dictated that I had these chipolatas cold, first. I didn't bother to try them hot as I threw the rest in the bin. Awful. Solid rubber tyre texture with absolutely no flavour other than salty and that's after cooking them with garlic!
