Tesco Rendang Paste 200G

Name: Tesco Rendang Paste 200G
Brand: TESCO
SKU: 300594540
Price: 1.8 GBP
Availability: InStock
Rating: 2.8 (5 reviews)

2.8(5)Write a review

Suitable for vegetarians

1/4 of a jar (50g)

Energy: 186kJ; 44kcal; 2%of the reference intake
Fat: 1.4g; 2%of the reference intake
Saturates: 0.2g; 1%of the reference intake
Sugars: 3.7g; 4%of the reference intake
Salt: 1.27g; 21%of the reference intake

of the reference intake^*
Typical values per 100g: Energy 371kJ / 88kcal

Product Description

A spicy paste with red chilli, onion and lemongrass.

A TASTE OF INDONESIA With red chilli and lemongrass for an aromatic, creamy curry

Pack size: 200G

Information

Ingredients

INGREDIENTS: Water, Red Chilli (6%), Onion (6%), Sugar, Modified Maize Starch, Garlic Purée, Lemon Juice from Concentrate, Tamarind Concentrate, Lemongrass (3%), Salt, Galangal, Ginger Purée, Rapeseed Oil, Cumin, Ground Coriander, Star Anise, Turmeric, Acidity Regulator (Citric Acid), Colour (Paprika Extract), Fennel, Cinnamon, Clove.

Storage

Once opened, keep refrigerated and consume within 7 days. Store in a cool dry place.

Number of uses

4 Servings

Recycling info

Jar. Recycle

Return to

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K

Net Contents

200g e

Nutrition

Typical Values	Per 100g	1/4 of a jar (50g)
Energy	371kJ / 88kcal	186kJ / 44kcal
Fat	2.7g	1.4g
Saturates	0.3g	0.2g
Carbohydrate	14.1g	7.1g
Sugars	7.3g	3.7g
Fibre	1.4g	0.7g
Protein	1.2g	0.6g
Salt	2.53g	1.27g
* Reference intake of an average adult (8400 kJ / 2000 kcal)	-	-
As sold	-	-

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5 Reviews

Average of 2.8 stars

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Good but need little taste adjustment

5 stars

Love it. Maybe need some adjustment, but do the job for the price. Good value for money.

Nothing like rendang, more like a bland Thai red c

1 stars

Nothing like rendang, more like a bland Thai red curry

Not great

2 stars

Made a beef rendang with the sauce, simmered for 2 hours until the beef was tender. Sadly got overwhelming taste of clove, a tiny, tiny, tiny amount of heat but can't say there was any depth of flavour. Disappointing. You would need to add your own spices in which case why not just make your own anyway.

Not a paste more like a small jar of cooking sauce