E.Wedel Fruit Jellies 90G
E.Wedel Fruit Jellies 90G
Description
Ingredients
Net Contents
| Typical Values | 100 g | 30 g | % */30 g | * |
|---|---|---|---|---|
| Energy | 1386 kJ | 416 kJ | 8 400 kJ | |
| - | 326 kcal | 98 kcal | 5,0 % | 2 000 kcal |
| Fat | 0,1 g | <0,1 g | <0,1 % | 70 g |
| of which saturates | 0,1 g | <0,1 g | <0,5 % | 20 g |
| Carbohydrate | 74 g | 22,2 g | 8,5 % | 260 g |
| of which sugars | 48 g | 14,4 g | 16,0 % | 90 g |
| Fibre | 0 g | 0 g | - | - |
| Protein | 6,0 g | 1,8 g | 3,6 % | 50 g |
| Salt | 0,01 g | <0,01 g | <0,2 % | 6 g |
| Vitamins | % RI 100g | % RI 30 g | ||
| Vitamin C | 80 mg 100% | 24 mg 30% | ||
| Niacin | 8 mg 50% | 2,4 mg 15% | ||
| Vitamin E | 6 mg 50% | 1,8 mg 15% | ||
| Vitamin B6 | 0,7 mg 50% | 0,21 mg 15% | ||
| Biotin | 25 µg 50% | 7,5 µg 15% | ||
| Vitamin B12 | 1,25 µg 50% | 0,38 µg 15% | ||
| * Reference intake of an average adult (8 400 kJ/2 000 kcal) | - | - | - | - |
| RI - Reference Intake | - | - | - | - |
| Product contains 3 portions x 30 g (6-7 jellies) | - | - | - | - |
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