3 Profiteroles
- Energy989kJ 238kcal12%
- Fat18.1g26%
- Saturates10.7g54%
- Sugars9.6g11%
- Salt0.1g2%
of the reference intake*
Typical values per 100g: Energy 1522kJ / 367kcal
Product Description
- 12 Choux pastry cases filled with stabilised cream and topped with Belgian chocolate sauce.
- British Cream. Cream filled choux pastry finished with rich chocolate sauce. Inspired by traditional French techniques our chefs have refined their choux recipe over time to get a light and airy profiterole.
Information
Ingredients
INGREDIENTS: Cream (Milk) (41%), Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Belgian Milk Chocolate (5%) [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Belgian Dark Chocolate (5%) [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring], Partially Inverted Refiners Syrup, Palm Oil, Evaporated Milk, Dextrose, Sugar, Palm Kernel Oil, Milk Proteins, Coconut Oil, Fat Reduced Cocoa Powder, Wheat Starch, Whey Powder (Milk), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Soya Lecithins), Dried Glucose Syrup, Stabiliser (Pectin), Milk Sugar, Dried Skimmed Milk, Concentrated Lemon Juice, Flavouring.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts..
Storage
Once opened, consume within 24 hours. Keep refrigerated.
Produced in
the U.K.
Number of uses
4
Freezing Guidelines
- Suitable for home freezing.
- Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Defrost thoroughly for a minimum of 4 hours in the refrigerator.
- Once defrosted consume on the same day and do not refreeze.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 1522kJ / 367kcal | 989kJ / 238kcal |
| Fat | 27.9g | 18.1g |
| Saturates | 16.5g | 10.7g |
| Carbohydrate | 22.3g | 14.5g |
| Sugars | 14.8g | 9.6g |
| Fibre | 2.1g | 1.4g |
| Protein | 5.5g | 3.6g |
| Salt | 0.2g | 0.1g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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