Butchers Choice 8 Burgers 397G

Butchers Choice 8 Burgers 397G
£ 1.35
£3.41/kg
One burger
  • Energy465kJ 112kcal
    6%
  • Fat7.1g
    10%
  • Saturates3.2g
    16%
  • Sugars0.8g
    1%
  • Salt0.3g
    5%

of the reference intake*
Typical values per 100g: Energy 1134kJ / 272kcal

Product Description

  • Beef burgers with onion, salt and black pepper.
  • BUTCHER CHOICE 8 Beef Burgers. Made with only British or Irish beef
  • Made with only British or Irish beef
  • Pack size: 397g

Information

Ingredients

Beef (63%), Onion, Pea Flour, Water, Beef Fat, Salt, Dextrose, Yeast Extract, Sugar, Pea Flakes, Onion Extract, Black Pepper.

Storage

Keep frozen at -18°C or cooler. Important: If food has thawed, do not refreeze.

Cooking Instructions

Oven from frozen

Instructions: For best results cook from frozen. 200°C/Fan 180°C/Gas 6 14-16 mins Place on a baking tray in the centre of a pre-heated oven for 14-16 minutes. Turn occasionally.

Microwave from frozen

Instructions: Not suitable for microwave cooking.

Grill
Instructions: For best results grill from frozen. Place under a pre-heated grill for 8-10 minutes. Turn occasionally.

Cooking Precautions

  • Remove all packaging.
  • All appliances vary, these are guidelines only.
  • Always wash hands, surfaces and utensils after contact with raw meat
  • Tesco recommends that all meat products are cooked thoroughly.

Produce of

Produced in the U.K., using beef from the U.K or Ireland

Number of uses

8 Servings

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

397g ℮

Nutrition

Typical ValuesPer 100gA serving contains
Energy1134kJ / 272kcal465kJ / 112kcal
Fat17.4g7.1g
Saturates7.8g3.2g
Carbohydrate13.6g5.6g
Sugars2.0g0.8g
Fibre1.1g0.5g
Protein14.7g6.0g
Salt0.8g0.3g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When grilled according to instructions.--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2019

6 Reviews

Average of 3 stars

Help other customers like you

Absolutely disgusting like most of tesco meat. Ful

1 stars

Absolutely disgusting like most of tesco meat. Full of grissle with a fould old meat under taste. Good as dog food I guess.

Worst bugers

1 stars

Used on the bbq the other day. Shrink down to nothing and tasted like paper..even the dog hated them...

Less meat than most but they have a good taste

5 stars

I have been buying these for about as long as they have come onto the market. At 63% beef they are on low end but that only means different and not worse. Right now Birds Eye standard beef burgers only have 77%. Do not expect them or try them thinking "I am going to see if they are like my 99% burgers," they are not. The taste is different but I love it. The texture is different but I like that also. A friend was frying these burgers the other day and she fried them for the best part of five minutes each side and do know what happened; they were like the soles of my shoe. As they are frozen I heat my oil and then fry them for a maximum of two minutes each side; depending on the power of the rings on your oven this might be slightly different for you. Once cooked I season with a bit of pepper (Whie or Black depending on my mood) and Onion Salt, the I place the first burger onto my bread roll; then I add one of those creamy mature cheese slices a bit of sauce and then top it off with the second burger and the top of the roll. I also like to cook them in the oven for a completely different taste. I let the burgers thaw in a tray andI heat my oven to about 150 degrees to190 degrees, it depends on the oven. I fry my onions off so they are not too brown but I am sure people know what I mean. Then I cover the burgers with gravy or a sauce (Even curry) and add the onions. Depending on how hot I get the sauce and onions which I warm up just before this. I place the tray in the middle of my oven and it takes from thirty minutes to an hour to cook. I actually love these with curry sauce (Including Sultanas) and boiled rice. If you want to get your boiled rice to taste better, never drain it off as you get a creamy taste to it. Peas and Sweet Corn make this heaven on a plate. The children loved this in a traditional style meat and three veg dinner. When it comes to food the world is your lobster, it just takes a little imagination.

Mushy

2 stars

Although the taste is okay, the texture is like mush. Really not very pleasant in a burger bun (mightn't be so bad on its own).

Great burgers, Great price!

5 stars

Our little family enjoy these burgers and bargain for the price so win - win! I would recommend.

Good value for money.

4 stars

As a value range product they are excellent. I had them for tea today and buy them regularly.

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