Most disappointing, with little flavour and despite trying adding various things (inc.Greek yogurt), I unusually, ended up throwing most away. The casings in particular were very leathery.
I like to grind black pepper on when cooked and stir through pesto. Then add toasted pine nuts to sprinkle on the top and serve with salad and a dollop of Greek-style yoghurt at the side. Delicious!
Nice quick meal
I cook about 100ml of cream with some garlic, black pepper and 40g of cheese, then add the cooked tortinelli to it. It's a lush 5/10 minute meal you can make in a rush or you're just having one of those days you can't be bothered to cook. The people saying about how cardboardy it tastes probably aren't making a sauce to accompany it or are over/undercooking it. It's nice and that's coming from someone who most of the time cooks everything from scratch including pasta because I'm fussy
Tasty & reasonably priced
Makes a tasty meal with some sauce, pine nuts and veggies. Ignore the negative reviews, we've been buying and enjoying this product for years, not sure what their problem is!
Delicious and filling, I always prepare garlic but
Delicious and filling, I always prepare garlic butter for mine as a compliment.
Alright- not very tasty
It’s alright. Not very tasty. Needs a fair bit of salt and you do get the odd mouthful that really tastes like plastic. Ingredients for filling don’t taste very fresh. In all honesty, the Morrison’s equivalent is much better.
If you have never tried this mixture, OR this type
If you have never tried this mixture, OR this type of pasta, you HAVE to try it. Buy it, along with Fresh Tomato & Basil sauce. Cook separately and then combine, maybe even add a little cheddar cheese too. Easily my favourite pasta dish. And this isn't a restaurant!
Cooked this pasta today and had to post a review which I rarely do!? I have to say this is the most tasteless pasta I have ever cooked. Served it in a mushroom/spinach cream sauce With Parmesan and the pasta itself was such a disappointment. No taste whatsoever.
I love this pasta and have been buying it for years. It's easy to cook from frozen so I like to always have a pack in the freezer.