Super !!! Verry good.
Super !!! Verry good.
Cadbury 5 Caramel Egg
1x egg = 1 Portion
- Energy814 kJ 195 kcal10%
of the reference intake*
Typical values per 100g: Energy 2036 kJ
Product Description
- Milk chocolate egg with caramel centre (45 %).
- BeTreatwise.net
- Cocoa Life
- Partnering with Fairtrade Foundation
- Partnering to improve the lives of cocoa farmers and their communities
- www.cocoalife.org
- Be a Good Egg
- Sticker - Not Yet Recycled
- Made under licence from Cadbury UK Ltd.
By Appointment to H.M. The Queen Cocoa and Chocolate Manufacturers Cadbury UK Ltd., Bournville.
- Suitable for vegetarians
- Pack size: 195G
Information
Ingredients
Milk, Sugar, Glucose Syrup, Palm Oil, Cocoa Butter, Cocoa Mass, Glucose-Fructose Syrup, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifiers (E442, Soya Lecithins), Salt, Flavourings, Sodium Carbonate, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Allergy Information
- May contain Egg.
Storage
Best before: See side of carton.Store in a dry place. Protect from heat.
Number of uses
1x egg = 1 Portion. 5 eggs per pack
Recycling info
Card. Widely Recycled Foil. Widely Recycled
Name and address
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Malahide Road,
Return to
- We are passionate about our great quality Cadbury products. Not completely satisfied? Please contact us:
- Freephone 0800 818181 (UK only)
- Mondelez UK,
- PO Box 7008,
- Birmingham,
- B30 2PT.
- Mondelez Ireland,
- Freephone 1-800 678708
- Malahide Road,
- Coolock,
- Dublin 5.
- www.cadbury.co.uk
Net Contents
5 x 40g ℮
Nutrition
| Typical Values | Per 100 g | Per Egg (40 g) | %* Per Egg (40 g) | Reference Intakes |
|---|---|---|---|---|
| Energy | 2036 kJ | 814 kJ | 8400 kJ / | |
| - | 487 kcal | 195 kcal | 10 % | 2000 kcal |
| Fat | 25 g | 10 g | 14 % | 70 g |
| of which Saturates | 13 g | 5.4 g | 27 % | 20 g |
| Carbohydrate | 60 g | 24 g | 9 % | 260 g |
| of which Sugars | 47 g | 19 g | 21 % | 90 g |
| Fibre | 1.2 g | 0.5 g | - | - |
| Protein | 3.9 g | 1.6 g | 3 % | 50 g |
| Salt | 0.37 g | 0.15 g | 2 % | 6 g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
Using Product Information
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