
T. Salted CRMEL Profiterole Gateau 700g

T. Salted CRMEL Profiterole Gateau 700g
Guideline Daily Amounts
- Energy
- 1038kJ 248kcal
- Fat
- 13.6g
- Saturates
- 7.7g
- Sugars
- 15.8g
- Salt
- 0.3g
Description
Ingredients
INGREDIENTS: Single Cream (Milk) (40%), Wheat Flour, Sugar, Water, Pasteurised Egg, Salted Caramel Sauce (5%)(Sugar, Water, Glucose Syrup, Skimmed Milk, Concentrated Butter (Milk), Maize Starch, Salt, Milk Mineral Concentrate, Flavouring, Gelling Agent (Pectin)), Palm Oil, Condensed Partly Skimmed Milk, Rapeseed Oil, Glucose Syrup, Maize Starch, Apple Pulp, Wheat Starch, Dried Whole Milk, Cocoa Butter, Milk Sugar, Fat Reduced Cocoa Powder, Whey Powder (Milk), Invert Sugar Syrup, Acidity Regulators (Calcium Sulphate, Trisodium Citrate, Disodium Diphosphate, Citric Acid, Sodium Citrate, Calcium Phosphate), Flavouring, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins, Soya Lecithins), Thickeners (Sodium Alginate, Pectin), Cocoa Mass, Glucose-Fructose Syrup, Dried Egg, Coconut Oil, Salt, Caramelised Sugar, Skimmed Milk, Raising Agent (Sodium Carbonate), Milk Proteins, Maize Flour, Firming Agent (Calcium Chloride), Durum Wheat, Colour (Beta-Carotene).
Allergy Information
Net Contents
Typical Values | Per 100g / Per 100ml | 1/8 of a gateau (88g) |
---|---|---|
Energy | 1179kJ / 282kcal | 1038kJ / 248kcal |
Fat | 15.5g | 13.6g |
Saturates | 8.7g | 7.7g |
Carbohydrate | 31.0g | 27.3g |
Sugars | 17.9g | 15.8g |
Fibre | 0.9g | 0.8g |
Protein | 4.3g | 3.8g |
Salt | 0.4g | 0.3g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As Sold. | - | - |
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