- Energy1410kJ 340kcal
of the reference intake*
Typical values per 100g: Energy 1410kJ / 340kcal
- Skin on hot smoked mackerel (Scomber scombrus) strips with spices and herbs.
- Working with a fourth generation family run business in Aberdeenshire, our wild caught mackerel is responsibly sourced from the North East Atlantic. Hand filleted and gently smoked using beechwood for a subtle sweetness. Marinated in a cumin, chilli, oregano and lime seasoning. Enjoy hot or cold. Responsibly sourcing our seafood is important to us, which is why Tesco fish experts work with responsibly managed farms and fisheries to continually improve their high standards of quality, welfare and sustainability.
- Boneless and gently smoked with a citrus kick.
- Pack size: 200G
INGREDIENTS: Mackerel (Fish) (95%), Salt, Sugar, Bell Pepper, Onion, Smoked Paprika, Cumin Powder, Parsley, Chilli Powder, Chipotle Chilli, Garlic Powder, Coriander Powder, Oregano, Citric Acid, Lime Juice.
- For allergens, see ingredients in bold.
Not suitable for home freezing. Keep refrigerated. Once opened, use immediately.
Instructions: Place under a pre-heated grill for 6 minutes. Turn once.
- Remove all packaging.
- Check food is piping hot throughout before serving.
Produced in , Caught in the North East Atlantic
Preparation and Usage
For extra succulence, remove from fridge 15 minutes before eating.
This product is ready to eat, but may also be eaten hot.
Number of uses
- Caution: Although every care has been taken to remove bones, some may remain.
Tray. Widely Recycled Film. Don't Recycle
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||A serving contains|
|Energy||1410kJ / 340kcal||1410kJ / 340kcal|
|Omega-3 (EPA & DHA)||4560mg||4560mg|
|Vitamin D||5.40µg (108%NRV)||5.40µg (108%NRV)|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|Pack contains 2 servings.||-||-|
Caution: Although every care has been taken to remove bones, some may remain.
Using Product Information
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