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Tesco Finest Unsmoked 6 Dry Cure Thick Cut Bacon 240G

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Tesco Finest Unsmoked 6 Dry Cure Thick Cut Bacon 240G

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2 rashers
  • Energy863kJ 208kcal
    10%
  • Fat15.8g
    23%
  • Saturates5.5g
    28%
  • Sugars0.2g
    <1%
  • Salt1.9g
    32%

of the reference intake*
Typical values per 100g: Energy 1079kJ / 260kcal

Product Description

  • Unsmoked, dry cured rindless, thick cut back bacon rashers.
  • Our Tesco Finest* dry cure bacon comes from British outdoor bred pigs, which give tasty, succulent pork. This pork comes from farms inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme. Our traditional dry cure was developed for us by experts who first began curing back in 1828. Nearly 200 years later, it’s still cured by hand following the same method to bring out the rich flavour before air drying for a meaty texture.
  • Traditionally dry cured by hand for a meaty texture and rich flavour.
  • Pack size: 240G

Information

Ingredients

Pork, Salt, Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate).

Prepared from 105g of Pork per 100g of Bacon.
 

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Once defrosted use on the same day and do not refreeze. Defrost thoroughly for a minimum of 6-8 hours in the fridge. Follow the preparation guidelines above. Not suitable for cooking from frozen. Keep refrigerated. Once opened, consume within 3 days and by 'use by' date shown.

Cooking Instructions

Microwave

Instructions: Not suitable for microwave cooking.

Grill
Instructions: Place under a pre-heated grill for 4-6 minutes. Turn occasionally. For extra crispy bacon, grill for an additional 2 minutes.

Shallow Fry
Instructions: For best results, pan fry. Fry in a little oil for 3-5 minutes, turning occasionally. Drain well before serving.

Cooking Precautions

  • Tesco recommends that all meat products are cooked thoroughly.
  • Always wash hands, surfaces and utensils after contact with raw meat.

Produce of

Produced in the U.K., using pork from the U.K.

Number of uses

3 Servings

Warnings

  • Packaged in a protective atmosphere.

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

240g e

Nutrition

Typical ValuesPer 100gA serving contains
Energy1079kJ / 260kcal863kJ / 208kcal
Fat19.7g15.8g
Saturates6.9g5.5g
Carbohydrate1.1g0.9g
Sugars0.3g0.2g
Fibre0.6g0.5g
Protein19.2g15.3g
Salt2.4g1.9g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As Sold.--
Pack contains 3 servings.--

Safety information

View more safety information

Packaged in a protective atmosphere.

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2020

4 Reviews

Average of 2.2 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

I won't buy this again

1 stars

Really disappointed with this. It wasn't very thick, it gave off lots of water and didn't taste very nice, Nothing fine about it at all.

So salty

1 stars

So salty, I can't eat it.

Yes very good

5 stars

Yes very good

Cut the salt!

2 stars

It's everything I look for in a bacon - EXCEPT for the salt! Not only are we being urged to cut our salt intake but this level seems to be way beyond what might now be considered acceptable. It's not just that it is too much. It's overwhelming, adding nothing to the flavour whilst rendering the bacon barely edible. Such a shame. I was looking forward to that.

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