Guideline Daily Amounts
- 10%of the reference intake
- 23%of the reference intake
- 28%of the reference intake
- <1%of the reference intake
- 32%of the reference intake
INGREDIENTS: Pork, Salt, Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate).
Number of uses
|Typical Values||Per 100g||2 rashers (80g)|
|Energy||1079kJ / 260kcal||863kJ / 208kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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